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Eggshell Quality Evaluation- Using New Techniques of Scanning by EM: Use of scanning electron microscopy (SEM) techniques for predicting variations in eggshell quality of chickens - Softcover

Abou Emera, Osama K.

 
9783659415920: Eggshell Quality Evaluation- Using New Techniques of Scanning by EM: Use of scanning electron microscopy (SEM) techniques for predicting variations in eggshell quality of chickens
Softcover
ISBN 10: 3659415928 ISBN 13: 9783659415920
Publisher: LAP LAMBERT Academic Publishing, 2013

Synopsis

The study was fulfillment to examine variations among two native breeds (Dandarawi and Fayoumi), local synthesized strain (Norfa) and commercial laying strain (Hy-Line) for eggshell quality using different external measurements, various instruments (quasi-static and mechanical properties) and using Scanning Electron Microscope (SEM) technique. In this experiment, growth related traits (i.e. body weight throughout rearing stage, the age and body measurements at sexual maturity), egg production traits (number and weight), internal and external egg quality traits during different phases of production were also investigated.

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About the Author

Agriculture Engineer/Laboratory Technician- Qassim University, KSAM.Sc. of Poultry Breeding, Ain Shams University, 2008B.Sc. of Poultry Production, Ain Shams University, 2003

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Publisher
LAP LAMBERT Academic Publishing
Publication date
2013
Language
English
ISBN 10 
3659415928
ISBN 13 
9783659415920
Binding
Paperback
Number of pages
272
Editor
M. Fathi Moataz, Galal Ahmed