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Synopsis
This book demonstrates how imaging techniques, applying different frequency bands from the electromagnetic spectrum, are used in scientific research. Illustrated with numerous examples this book is structured according to the different radiation bands: From Gamma-rays over UV and IR to radio frequencies. In order to ensure a clear understanding of the processing methodologies, the text is enriched with descriptions of how digital images are formed, acquired, processed and how to extract information from them. A special emphasis is given to the application of imaging techniques in food and agriculture research.
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This book demonstrates how imaging techniques, applying different frequency bands from the electromagnetic spectrum, are used in scientific research. Illustrated with numerous examples this book is structured according to the different radiation bands: From Gamma-rays over UV and IR to radio frequencies. In order to ensure a clear understanding of the processing methodologies, the text is enriched with descriptions of how digital images are formed, acquired, processed and how to extract information from them. A special emphasis is given to the application of imaging techniques in food and agriculture research.
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Imaging with Electromagnetic Spectrum, (eng)
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Imaging with Electromagnetic Spectrum
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Springer Berlin Heidelberg Jun 2014, 2014
ISBN 10: 3642548873
ISBN 13: 9783642548871
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Seller: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, Germany
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Buch. Condition: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -This book demonstrates how imaging techniques, applying different frequency bands from the electromagnetic spectrum, are used in scientific research. Illustrated with numerous examples this book is structured according to the different radiation bands: From Gamma-rays over UV and IR to radio frequencies. In order to ensure a clear understanding of the processing methodologies, the text is enriched with descriptions of how digital images are formed, acquired, processed and how to extract information from them. A special emphasis is given to the application of imaging techniques in food and agriculture research. 220 pp. Englisch. Seller Inventory # 9783642548871
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Imaging With Electromagnetic Spectrum : Applications in Food and Agriculture
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Imaging with Electromagnetic Spectrum
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Springer Berlin Heidelberg, 2014
ISBN 10: 3642548873
ISBN 13: 9783642548871
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Imaging with Electromagnetic Spectrum
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Imaging with Electromagnetic Spectrum : Applications in Food and Agriculture
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Buch. Condition: Neu. Druck auf Anfrage Neuware - Printed after ordering - This book demonstrates how imaging techniques, applying different frequency bands from the electromagnetic spectrum, are used in scientific research. Illustrated with numerous examples this book is structured according to the different radiation bands: From Gamma-rays over UV and IR to radio frequencies. In order to ensure a clear understanding of the processing methodologies, the text is enriched with descriptions of how digital images are formed, acquired, processed and how to extract information from them. A special emphasis is given to the application of imaging techniques in food and agriculture research. Seller Inventory # 9783642548871
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Imaging With Electromagnetic Spectrum: Applications in Food and Agriculture
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Hardcover. Condition: Brand New. 204 pages. 9.25x6.25x0.75 inches. In Stock. Seller Inventory # x-3642548873
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Imaging with Electromagnetic Spectrum
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Condition: New. Print on Demand pp. xiii + 204 108 Illus. (37 Col.). Seller Inventory # 135049391
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Imaging with Electromagnetic Spectrum
Published by
Springer, Springer Vieweg Jun 2014, 2014
ISBN 10: 3642548873
ISBN 13: 9783642548871
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Seller: buchversandmimpf2000, Emtmannsberg, BAYE, Germany
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Buch. Condition: Neu. This item is printed on demand - Print on Demand Titel. Neuware -This book demonstrates how imaging techniques, applying different frequency bands from the electromagnetic spectrum, are used in scientific research. Illustrated with numerous examples this book is structured according to the different radiation bands: From Gamma-rays over UV and IR to radio frequencies. In order to ensure a clear understanding of the processing methodologies, the text is enriched with descriptions of how digital images are formed, acquired, processed and how to extract information from them. A special emphasis is given to the application of imaging techniques in food and agriculture research.Springer-Verlag KG, Sachsenplatz 4-6, 1201 Wien 220 pp. Englisch. Seller Inventory # 9783642548871
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Imaging with Electromagnetic Spectrum
Print on DemandSeller: Biblios, Frankfurt am main, HESSE, Germany
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Condition: New. PRINT ON DEMAND pp. xiii + 204. Seller Inventory # 18142282618