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ISOLATION AND IDENTIFICATION OF PROBIOTICS ON SHRIMP: Isolation and identification of probiotics and impact on growth and development of shrimp aquaculture - Softcover
Synopsis
Aquatic food systems are very diverse and offer a variety of environmental, economic and social benefits and services. They are increasingly recognized globally and in many countries and communities for their nutritional value and ecosystem services that contribute to sustaining healthy diets and aquatic biodiversity. More than ever before, they represent viable solutions and offer opportunities to improve global food security and nutrition, enhance livelihoods and preserve the environment. Consolidation of the role of aquatic food systems requires the acceleration of transformative changes to achieve sustainable and equitable global fisheries and aquaculture. Because of their great diversity and capacity to supply ecosystem services and sustain healthy diets, aquatic food systems represent a viable and effective solution offering greater opportunities to improve global food security and nutrition today and for future generations. Probiotics are living microorganisms that have beneficial health effects by modifying the bacterial flora of the host and the surrounding environment when administered in appropriate quantities.
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Isolation and Identification of Probiotics on Shrimp
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Isolation and Identification of Probiotics on Shrimp
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ISOLATION AND IDENTIFICATION OF PROBIOTICS ON SHRIMP
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Scholars' Press Feb 2025, 2025
ISBN 10: 3639764560
ISBN 13: 9783639764567
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ISOLATION AND IDENTIFICATION OF PROBIOTICS ON SHRIMP: Isolation and identification of probiotics and impact on growth and development of shrimp aquaculture
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ISOLATION AND IDENTIFICATION OF PROBIOTICS ON SHRIMP: Isolation and identification of probiotics and impact on growth and development of shrimp aquaculture
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ISOLATION AND IDENTIFICATION OF PROBIOTICS ON SHRIMP
Published by
Scholars' Press Feb 2025, 2025
ISBN 10: 3639764560
ISBN 13: 9783639764567
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Taschenbuch. Condition: Neu. This item is printed on demand - Print on Demand Titel. Neuware -Aquatic food systems are very diverse and offer a variety of environmental, economic and social benefits and services. They are increasingly recognized globally and in many countries and communities for their nutritional value and ecosystem services that contribute to sustaining healthy diets and aquatic biodiversity. More than ever before, they represent viable solutions and offer opportunities to improve global food security and nutrition, enhance livelihoods and preserve the environment. Consolidation of the role of aquatic food systems requires the acceleration of transformative changes to achieve sustainable and equitable global fisheries and aquaculture. Because of their great diversity and capacity to supply ecosystem services and sustain healthy diets, aquatic food systems represent a viable and effective solution offering greater opportunities to improve global food security and nutrition today and for future generations. Probiotics are living microorganisms that have beneficial health effects by modifying the bacterial flora of the host and the surrounding environment when administered in appropriate quantities.VDM Verlag, Dudweiler Landstraße 99, 66123 Saarbrücken 120 pp. Englisch. Seller Inventory # 9783639764567
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ISOLATION AND IDENTIFICATION OF PROBIOTICS ON SHRIMP | Isolation and identification of probiotics and impact on growth and development of shrimp aquaculture
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Taschenbuch. Condition: Neu. ISOLATION AND IDENTIFICATION OF PROBIOTICS ON SHRIMP | Isolation and identification of probiotics and impact on growth and development of shrimp aquaculture | Razack Rafi Mohamed (u. a.) | Taschenbuch | Einband - flex.(Paperback) | Englisch | 2025 | Scholars' Press | EAN 9783639764567 | Verantwortliche Person für die EU: SIA OmniScriptum Publishing, Brivibas Gatve 197, 1039 RIGA, LETTLAND, customerservice[at]vdm-vsg[dot]de | Anbieter: preigu. Seller Inventory # 131803568