This book covers the science of interfaces between an aqueous phase and a solid, another liquid or a gaseous phase, starting from the basic physical chemistry all the way to state-of-the-art research developments. Both experimental and theoretical methods are treated thanks to the contributions of a distinguished list of authors who are all active researchers in their respective fields.
The properties of these interfaces are crucial for a wide variety of processes, products and biological systems and functions, such as the formulation of personal care and food products, paints and coatings, microfluidic and lab-on-a-chip applications, cell membranes, and lung surfactants. Accordingly, research and expertise on the subject are spread over a broad range of academic disciplines and industrial laboratories. This book brings together knowledge from these different places with the aim of fostering education, collaborations and research progress.
"synopsis" may belong to another edition of this title.
Peter Lang is a senior scientists at Forschungszentrum Jülich, where he is focusing on interactions, structure formation and dynamics in colloidal suspension close to solid interfaces. The main experimental tools he applies are evanescent wave scattering techniques. Besides his scientific work, he is teaching at the Heinrich-Heine Universität, Düsseldorf and currently he is scientific coordinator of the Initial Training Network SOMATAI and Project Manager of European Soft Matter Infrastructure (ESMI).
Yi Liu is currently working as an early stage researcher in Forschungszentrum Jülich, Institute of Complex System. Her research is focused on near-wall dynamics of colloidal systems. The main experimental techniques she applies are evanescent dynamic light scattering, total internal reflection microscopy and polymer synthesis.
This book covers the science of interfaces between an aqueous phase and a solid, another liquid or a gaseous phase, starting from the basic physical chemistry all the way to state-of-the-art research developments. Both experimental and theoretical methods are treated thanks to the contributions of a distinguished list of authors who are all active researchers in their respective fields.
The properties of these interfaces are crucial for a wide variety of processes, products and biological systems and functions, such as the formulation of personal care and food products, paints and coatings, microfluidic and lab-on-a-chip applications, cell membranes, and lung surfactants. Accordingly, research and expertise on the subject are spread over a broad range of academic disciplines and industrial laboratories. This book brings together knowledge from these different places with the aim of fostering education, collaborations and research progress.
"About this title" may belong to another edition of this title.
Seller: Brook Bookstore On Demand, Napoli, NA, Italy
Condition: new. Questo è un articolo print on demand. Seller Inventory # b9e8a6f41d8cd4c7816d8927f1aa826d
Quantity: Over 20 available
Seller: GreatBookPrices, Columbia, MD, U.S.A.
Condition: As New. Unread book in perfect condition. Seller Inventory # 24460660
Seller: GreatBookPrices, Columbia, MD, U.S.A.
Condition: New. Seller Inventory # 24460660-n
Seller: California Books, Miami, FL, U.S.A.
Condition: New. Seller Inventory # I-9783319245003
Seller: Chiron Media, Wallingford, United Kingdom
PF. Condition: New. Seller Inventory # 6666-IUK-9783319245003
Quantity: 10 available
Seller: Antiquariat Bookfarm, Löbnitz, Germany
Softcover. Condition: Gut. C-02593 Ex-library with Stamp and Library-Signature in Good Condition, Some Traces of Use 9783319245003 Sprache: Englisch Gewicht in Gramm: 1050. Seller Inventory # 2488462
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Condition: New. Seller Inventory # 24460660-n
Quantity: Over 20 available
Seller: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, Germany
Taschenbuch. Condition: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -This book covers the science of interfaces between an aqueous phase and a solid, another liquid or a gaseous phase, starting from the basic physical chemistry all the way to state-of-the-art research developments. Both experimental and theoretical methods are treated thanks to the contributions of a distinguished list of authors who are all active researchers in their respective fields. The properties of these interfaces are crucial for a wide variety of processes, products and biological systems and functions, such as the formulation of personal care and food products, paints and coatings, microfluidic and lab-on-a-chip applications, cell membranes, and lung surfactants. Accordingly, research and expertise on the subject are spread over a broad range of academic disciplines and industrial laboratories. This book brings together knowledge from these different places with the aim of fostering education, collaborations and research progress. 564 pp. Englisch. Seller Inventory # 9783319245003
Seller: Ria Christie Collections, Uxbridge, United Kingdom
Condition: New. In English. Seller Inventory # ria9783319245003_new
Quantity: Over 20 available
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Condition: As New. Unread book in perfect condition. Seller Inventory # 24460660
Quantity: Over 20 available