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Food Packaging Hygiene (SpringerBriefs in Molecular Science) - Softcover
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Synopsis
This Brief is concerned with the connection between food packaging and the chemical composition of packaging materials. In terms of the food packaging hygiene, the influence of the containers on the contained foods is discussed. The book explores new and emerging risks related to food packaging materials in connection with the contained commodities. It also discusses the technology of production with relation to the chemical risk in a “Hazard Analysis and Critical Control Point” (HACCP) investigation.
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This Brief is concerned with the connection between food packaging and the chemical composition of packaging materials. In terms of the food packaging hygiene, the influence of the containers on the contained foods is discussed. The book explores new and emerging risks related to food packaging materials in connection with the contained commodities. It also discusses the technology of production with relation to the chemical risk in a ¿Hazard Analysis and Critical Control Point¿ (HACCP) investigation.
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FOOD PACKAGING HYGIENE (eng)
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Food Packaging Hygiene (Paperback or Softback)
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ISBN 10: 3319148265
ISBN 13: 9783319148267
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Food Packaging Hygiene
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ISBN 13: 9783319148267
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Taschenbuch. Condition: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -This Brief is concerned with the connection between food packaging and the chemical composition of packaging materials. In terms of the food packaging hygiene, the influence of the containers on the contained foods is discussed. The book explores new and emerging risks related to food packaging materials in connection with the contained commodities. It also discusses the technology of production with relation to the chemical risk in a 'Hazard Analysis and Critical Control Point' (HACCP) investigation. 140 pp. Englisch. Seller Inventory # 9783319148267
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Food Packaging Hygiene (SpringerBriefs in Molecular Science / Chemistry of Foods)
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Food Packaging Hygiene (SpringerBriefs in Molecular Science / Chemistry of Foods)
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Food Packaging Hygiene
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ISBN 13: 9783319148267
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Kartoniert / Broschiert. Condition: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Written by a multidisciplinary team of expertsDiscusses the connection of food packaging and the chemical composition of packaging materials under food hygiene aspectsExplores new and emerging risks related to food packaging materials. Seller Inventory # 15765333
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Food Packaging Hygiene (SpringerBriefs in Molecular Science / Chemistry of Foods)
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Food Packaging Hygiene
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Taschenbuch. Condition: Neu. Druck auf Anfrage Neuware - Printed after ordering - This Brief is concerned with the connection between food packaging and the chemical composition of packaging materials. In terms of the food packaging hygiene, the influence of the containers on the contained foods is discussed. The book explores new and emerging risks related to food packaging materials in connection with the contained commodities. It also discusses the technology of production with relation to the chemical risk in a 'Hazard Analysis and Critical Control Point' (HACCP) investigation. Seller Inventory # 9783319148267