Items related to Cookery and Dining in Imperial Rome

Cookery and Dining in Imperial Rome - Softcover

Apicius

 
9781986821193: Cookery and Dining in Imperial Rome

Synopsis

Oldest known cookbook in existence offers readers a clear picture of what foods Romans ate, how they prepared them. Actual recipes - from fig fed pork and salt fish balls in wine sauce to pumpkin Alexander style, nut custard turnovers and rose pie.

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