Items related to The New Cooking School Cookbook: Advanced Fundamentals
Synopsis
Attend your personal culinary grad school and learn to cook your best, with 100 advanced courses full of 400+ recipes and new-school techniques given by 20 expert test-kitchen instructors.
Finally, a cookbook written for confident home cooks ready to explore new territory and learn by cooking spectacular recipes. Travel beyond the basics into 100 engaging themed courses such as Stuffed Pasta, Pho, Grilled Salad, Koji Magic, and Soufflés.
Enhance your skills and satisfy your curiosity by whipping up creamy ice cream and gelato, frying crunchy chicken, rolling out and shaping gnocchi (and gnudi) with ease, fermenting vegetables, and perfecting pastry cream to fill choux au craquelin, Boston cream pie, and bolo bao. Within the course structure, recipes are supplemented by illustrated core techniques, food science sidebars, and infographic resource pages packed with valuable behind-the-recipe information. You will confidently learn to:
• make your own cheese
• be your own butcher
• fearlessly fry
• bake challah, baguettes, and croissants
• put the icing on all kinds of cakes.
"synopsis" may belong to another edition of this title.
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The New Cooking School Cookbook: Advanced Fundamentals
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The New Cooking School Cookbook: Advanced Fundamentals
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The New Cooking School Cookbook: Advanced Fundamentals
Published by
America's Test Kitchen (edition ), 2022
ISBN 10: 1954210124
ISBN 13: 9781954210127
Used
Hardcover
Seller: BooksRun, Philadelphia, PA, U.S.A.
Seller rating 5 out of 5 stars
Hardcover. Condition: Good. It's a preowned item in good condition and includes all the pages. It may have some general signs of wear and tear, such as markings, highlighting, slight damage to the cover, minimal wear to the binding, etc., but they will not affect the overall reading experience. Seller Inventory # 1954210124-11-1
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The New Cooking School Cookbook: Advanced Fundamentals
Published by
America's Test Kitchen (edition ), 2022
ISBN 10: 1954210124
ISBN 13: 9781954210127
Used
Hardcover
Seller: BooksRun, Philadelphia, PA, U.S.A.
Seller rating 5 out of 5 stars
Hardcover. Condition: Good. With dust jacket. It's a preowned item in good condition and includes all the pages. It may have some general signs of wear and tear, such as markings, highlighting, slight damage to the cover, minimal wear to the binding, etc., but they will not affect the overall reading experience. Seller Inventory # 1954210124-11-1-29
Quantity: 3 available
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The New Cooking School Cookbook: Advanced Fundamentals
Published by
America's Test Kitchen (edition ), 2022
ISBN 10: 1954210124
ISBN 13: 9781954210127
Used
Hardcover
Seller: BooksRun, Philadelphia, PA, U.S.A.
Seller rating 5 out of 5 stars
Hardcover. Condition: Very Good. With dust jacket. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting. Seller Inventory # 1954210124-8-1-29
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The New Cooking School Cookbook: Advanced Fundamentals
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hardcover. Condition: Very Good. Hardback--book perfect--dust cover slight edge wear. Seller Inventory # TA250811082Y03
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The New Cooking School Cookbook: Advanced Fundamentals
Published by
America's Test Kitchen (edition ), 2022
ISBN 10: 1954210124
ISBN 13: 9781954210127
Used
Hardcover
Seller: BooksRun, Philadelphia, PA, U.S.A.
Seller rating 5 out of 5 stars
Hardcover. Condition: Fair. With dust jacket. The item might be beaten up but readable. May contain markings or highlighting, as well as stains, bent corners, or any other major defect, but the text is not obscured in any way. Seller Inventory # 1954210124-7-1-29
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The New Cooking School Cookbook Advanced Fundamentals
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New Cooking School Cookbook : Advanced Fundamentals
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