Items related to Vegan 101: A Vegan Cookbook
Synopsis
Here's a secret: you don't have to go vegan to eat―and love―vegan food. Eating plant-based meals is more popular than ever before, and it can be challenging for those who are new to vegan dining to know how to get started. With straightforward, satisfying recipes, our book will ensure that you delight in your animal-free meals, whether they happen once a month or three times a day. Vegan 101 includes: 101 totally reliable recipes that highlight the ease of vegan cooking Recipes in each chapter that offer three flavor variations on popular standard recipes (for example, Tofu Scramble, or Dinner Salad) Handy two-page spreads that offer specific tips on how to best cook vegetables and grains Take It From Us: advice from prominent, long-time vegans on enjoying vegan food
"synopsis" may belong to another edition of this title.
About the Author
Sisters Jenny Engel and Heather Bell are the beloved owners and operators of Spork Foods, a Los Angeles-based gourmet vegan food company. They have been featured as experts on NBC, Good Day LA, Extra and many more. Heather and Jenny are also the authors of Spork-Fed.
"About this title" may belong to another edition of this title.
- PublisherSonoma Press
- Publication date2016
- ISBN 10 1943451362
- ISBN 13 9781943451364
- BindingPaperback
- LanguageEnglish
- Number of pages216
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Vegan 101: A Vegan Cookbook
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Vegan 101 : A Vegan Cookbook: Learn to Cook Plant-Based Meals That Satisfy Everyone
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ISBN 10: 1943451362
ISBN 13: 9781943451364
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Vegan 101 : A Vegan Cookbook: Learn to Cook Plant-Based Meals That Satisfy Everyone
Published by
Callisto Publishing LLC, 2016
ISBN 10: 1943451362
ISBN 13: 9781943451364
Used
Softcover
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