The BrainFood Cookbook contains recipes used by author Angela Taylor to successfully recover her child from Autism. The recipes are gluten-free, lactose-free, sugar-free, and soy-free. The book is based upon the Specific Carbohydrate Diet (SCD) / Gut and Psychology Syndrome Diet (GAPS) / Paleo Diet which are becoming ever more popular in the Autism community. The BrainFood Cookbook aims to inspire busy parents who are desperate to heal their children, but may be daunted by learning a whole new way of cooking. With clearly explained, delicious recipes, it will appeal to both gourmet and inexperienced cooks alike. This book aims to demonstrate the power of food in changing lives like none other before it.
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