Items related to The Best Of America's Test Kitchen 2016
Synopsis
The Year’s Best Recipes, Equipment Reviews, and Tastings
This must-have collection of the best of the best is culled from the more than 1,000 recipes that appeared in print in our magazines and books and on our television shows in the past year. Here you’ll find Mushroom Bisque, Semolina Gnocchi, Huevos Rancheros, Grilled Fish Tacos, and Thick-Cut Porterhouse Steaks. Our best tastings and testings of the year are here, too. How much do you really need to spend on a carbon-steel chef’s knife? Which presliced prosciutto provides the best balance of convenience and flavor? And what should you look for when buying food storage bags? For the answers to these questions and more, plus our best recipes of the year, look no further.
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About the Author
This book has been tested, written, and edited by the test cooks, editors, food scientists, tasters, and cookware specialists at America’s Test Kitchen, a 2,500-square-foot kitchen located just outside Boston. It is the home ofCook’s Illustrated magazine and Cook’s Country magazine, the public television cooking showsAmerica’s Test Kitchen and Cook’s Country from America’s Test Kitchen,America’s Test Kitchen Radio, and the online America’s Test Kitchen Cooking School.
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The Best Of America's Test Kit
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The Best Of America's Test Kit
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The Best of America's Test Kitchen 2016: The Year's Best Recipes, Equipment Reviews, and Tastings
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The Best of America's Test Kitchen 2016: The Year's Best Recipes, Equipment Reviews, and Tastings
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America's Test Kitchen (edition ), 2015
ISBN 10: 1940352347
ISBN 13: 9781940352343
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The Best of America's Test Kitchen 2016: The Year's Best Recipes, Equipment Reviews, and Tastings
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The Best of America's Test Kitchen 2016: The Year's Best Recipes, Equipment Reviews, and Tastings
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The Best of America's Test Kitchen 2016: The Year's Best Recipes, Equipment Reviews, and Tastings
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The Best of America's Test Kitchen 2016: The Year's Best Recipes, Equipment Reviews, and Tastings
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The Best of America's Test Kitchen 2016: The Year's Best Recipes, Equipment Reviews, and Tastings
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The Best of America's Test Kitchen 2016: The Year's Best Recipes, Equipment Reviews, and Tastings
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Condition: As New. Like New condition. Very Good dust jacket. 2016 edition. A near perfect copy that may have very minor cosmetic defects. NOT AVAILABLE FOR SHIPMENT OUTSIDE OF THE UNITED STATES. Seller Inventory # E14J-00226