Items related to Cook's Country Eats Local
Synopsis
150 Regional Recipes You Should Be Making No Matter Where You Live
From Maine&;s hearty Joe Booker Stew to pineapple-packed Hawaiian Fried Rice, this collection of recipes brings bold local flavors and tried-and-true cooking techniques home&;no matter where that may be. Home cooks will discover little-known spe- cialties and revamped classics in each of the four chapters: New England and the Mid-Atlantic, Appalachia and the South, The Midwest and Great Plains, Texas and the West. Colorful local history and anecdotes from Cook&;s Country&;s tasty travels bring the recipes to life, and illustrated maps and a list of test kitchen&;approved hot spots show you where you can try the inspiring original dishes today. Step-by-step photography illustrates key techniques, and full-color photos for every recipe showcase the beauty of the collection. From tailgate staples like Southern Football Sandwiches and Wisconsin Grilled Brats and Beer to old-school sweets like Hollywood&;s Tick Tock Orange Sticky Rolls and New York&;s Bee Sting Cake, Cook&;s Country Eats Local puts an array of flavorful, diverse American dishes within reach&;no road trip needed.
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About the Author
America&;s Test Kitchen is well-known for its top-rated television shows with more than 4 million weekly public television viewers, bestselling cookbooks, magazines, websites, and cooking school. The highly reputable and recognizable brands of America&;s Test Kitchen, Cook&;s Illustrated, and Cook&;s Country are the work of over 60 passionate chefs based in Boston, Massachusetts, who put ingredients, cookware, equipment, and recipes through objective, rigorous testing to identify the very best. Discover, learn, and expand your cooking repertoire with Julia Collin Davison, Bridget Lancaster, Jack Bishop, Dan Souza, Lisa McManus, Tucker Shaw, Bryan Roof, and our fabulous team of test cooks!
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Cook's Country Eats Local
Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.
Seller rating 5 out of 5 stars
Paperback. Condition: Good. 150 Regional Recipes You Should Be Making No Matter Where You LiveFrom Maine's hearty Joe Booker Stew to pineapple-packed Hawaiian Fried Rice, this collection of recipes brings bold local flavors and tried-and-true cooking techniques home--no matter where that may be. Home cooks will discover little-known spe- cialties and revamped classics in each of the four chapters: New England and the Mid-Atlantic, Appalachia and the South, The Midwest and Great Plains, Texas and the West. Colorful local history and anecdotes from Cook's Country's tasty travels bring the recipes to life, and illustrated maps and a list of test kitchen-approved hot spots show you where you can try the inspiring original dishes today. Step-by-step photography illustrates key techniques, and full-color photos for every recipe showcase the beauty of the collection. From tailgate staples like Southern Football Sandwiches and Wisconsin Grilled Brats and Beer to old-school sweets like Hollywood's Tick Tock Orange Sticky Rolls and New York's Bee Sting Cake, Cook's Country Eats Local puts an array of flavorful, diverse American dishes within reach--no road trip needed. Seller Inventory # 00100041384
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Cook's Country Eats Local: 150 Regional Recipes You Should Be Making No Matter Where You Live
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Paperback. Condition: Very Good. Seller Inventory # 1936493993-2-19402237
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Cook's Country Eats Local: 150 Regional Recipes You Should Be Making No Matter Where You Live
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paperback. Condition: As New. Like New Condition.Crisp pages. Clean cover and pages. Book shows no shelf wear. Not Satisfied? Contact us to get a refund. Seller Inventory # BRG-36_5_833
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Cook's Country Eats Local: 150 Regional Recipes You Should Be Making No Matter Where You Live
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Cook's Country Eats Local: 150 Regional Recipes You Should Be Making No Matter Where You Live
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Cook's Country Eats Local: 150 Regional Recipes You Should Be Making No Matter Where You Live
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Cook's Country (edition ), 2015
ISBN 10: 1936493993
ISBN 13: 9781936493999
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Cook's Country Eats Local: 150 Regional Recipes You Should Be Making No Matter Where You Live
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Cook's Country Eats Local: 150 Regional Recipes You Should Be Making No Matter Where You Live
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Cook's Country Eats Local: 150 Regional Recipes You Should Be Making No Matter Where You Live
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Cook's Country Eats Local: 150 Regional Recipes You Should Be Making No Matter Where You Live
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Paperback. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less. Seller Inventory # G1936493993I3N00