The Human Evolution Cookbook: Text by Harold L. Dibble ; Recipes by Dan Williamson ; Illustrations by Brad M. Evans - Softcover
Synopsis
This humorous account of human evolution, from the beginnings of bipedalism through the Upper Paleolithic, is set in the context of a cookbook, with recipes and cartoons to match the unfolding stories. Each chapter discusses a particular milestone or event in human development, and a dash of prehistory, a sprinkling of recipes, and a generous helping of humor painlessly lighten the professorial instruction.
From leading us to understand the first tool makers to showing us how to prepare a Neanderthal dinner party at the site of the authors' most recent excavations in Pech de l'Aze in France's Dordogne Valley near the town of Sarlat, this book presents archaeology as never before.
"synopsis" may belong to another edition of this title.
About the Author
Harold L. Dibble is Professor of Anthropology and Deputy Director for Curatorial Affairs at the University of Pennsylvania Museum of Archaeology and Anthropology. Dan Williamson is owner of Chef Dan's Culinary Adventures, which leads gastronomic tours of France. Brad M. Evans is a GIS and Educational Technology Specialist with the Bishop Museum in Honolulu.
"About this title" may belong to another edition of this title.
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The Human Evolution Cookbook
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University of Pennsylvania Museum of Archaeology and Anthropology, 2003
ISBN 10: 1931707499
ISBN 13: 9781931707497
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The Human Evolution Cookbook
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ISBN 10: 1931707499
ISBN 13: 9781931707497
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The Human Evolution Cookbook
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ISBN 10: 1931707499
ISBN 13: 9781931707497
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The Human Evolution Cookbook
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ISBN 10: 1931707499
ISBN 13: 9781931707497
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Human Evolution Cookbook
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ISBN 13: 9781931707497
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Human Evolution Cookbook
Published by
University of Pennsylvania Museum, 2003
ISBN 10: 1931707499
ISBN 13: 9781931707497
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Human Evolution Cookbook : Text by Harold L. Dibble ; Recipes by Dan Williamson ; Illustrations by Brad M. Evans
Published by
University of Pennsylvania Museum of Archaeology and Anthropology, 2003
ISBN 10: 1931707499
ISBN 13: 9781931707497
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Human Evolution Cookbook : Text by Harold L. Dibble ; Recipes by Dan Williamson ; Illustrations by Brad M. Evans
Published by
University of Pennsylvania Museum of Archaeology and Anthropology, 2003
ISBN 10: 1931707499
ISBN 13: 9781931707497
New
Softcover
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The Human Evolution Cookbook (Paperback)
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University of Pennsylvania Press, Philadelphia, 2003
ISBN 10: 1931707499
ISBN 13: 9781931707497
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Paperback. Condition: new. Paperback. This humorous account of human evolution, from the beginnings of bipedalism through the Upper Paleolithic, is set in the context of a cookbook, with recipes and cartoons to match the unfolding stories. Each chapter discusses a particular milestone or event in human development, and a dash of prehistory, a sprinkling of recipes, and a generous helping of humor painlessly lighten the professorial instruction. From leading us to understand the first tool makers to showing us how to prepare a Neanderthal dinner party at the site of the authors' most recent excavations in Pech de l'Aze in France's Dordogne Valley near the town of Sarlat, this book presents archaeology as never before. This humorous account of human evolution, from the beginnings of bipedalism through the Upper Paleolithic, is set in the context of a cookbook, with recipes and cartoons to match the unfolding stories. Each chapter discusses a particular milestone or event in human development, and a dash of prehistory, a sprinkling of recipes, and a Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Seller Inventory # 9781931707497
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The Human Evolution Cookbook
Published by
University of Pennsylvania Press, 2003
ISBN 10: 1931707499
ISBN 13: 9781931707497
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Softcover
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Condition: New. 2003. 1st Edition. Paperback. . . . . . Seller Inventory # V9781931707497