Whole Foods Companion is the essential resource for today's health-conscious cooks and lovers of natural foods everywhere. Providing a wealth of information on natural and whole foods from apricot to zucchini, this book includes the latest nutritional facts along with useful buying tips, fascinating lore and legends, and traditional uses for hundreds of foods in six categories.
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Wonderful...this book describes in detail the range of nourishing organic foods available to all of us --Alice Waters, founder and owner, Chez Panisse restaurant
Dianne Onstad is actively involved in nutrition education and the promotion of organic whole foods, with a special interest in living and raw foods. She is the author of five books, including The Vitamin Companion, The Mineral Companion, and A Cup of Sunshine.
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