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The Feng Shui Cookbook: Creating Health and Harmony in Your Kitchen - Softcover

 
9781901250343: The Feng Shui Cookbook: Creating Health and Harmony in Your Kitchen

Synopsis

The Feng Shui Cookbook reunites the Chinese art of feng shui with its ancient partner, food, to help you eat for optimal energy. Based on the same principles of yin-yang balance as the popular design practice, the book offers sixty-four recipes organized into yin, yang, and balanced categories, along with the tools to put feng shui principles to work in the kitchen and your life. Whether you seek to beat stress or motivate for peak performance, there's a delicious recipe here to satisfy your palate and re-balance your body and mind.

"If you think your cooking would improve if only your kitchen faced east, Elizabeth Miles' The Feng Shui Cookbook can help." - Self

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From the Author

Take a delicious and daily path to essential energy!
This book sprang from my work as an author in holistic approaches to peak performance and health; my interest in the I Ching, the fountainhead of feng shui and Chinese nutritional medicine; and a passion for food as a force for good and a sensual gift to people. The ebb and flow of energy is both the principle behind feng shui and the biochemical essence of eating. Like many people, I had often instinctually soothed my stressed-out self with a meal of yin foods or fired up for a challenge with the nutritive power of yang. My research revealed that the Chinese have been balancing their energy flow by applying feng shui principles to food for millennia, and when I learned the ancient wisdom underlying these intuitive connections, I was eager to bring this delicious power to as many kitchens as I could! Please drop me a line, and dine in good qi! --Elizabeth Miles

Synopsis

Traditional Chinese philosophy states there must be a harmonious relationship between the physical and the spiritual. The food we eat plays a crucial role in maintaining this balance. This book presents the reader with delicious recipes labelled yin, yang and balanced to show how qi (or chi) harmony can be attained. Choose between Fire-Roasted Fillet Steak in Wild Mushroom Sauce for peak performance, or combat burnout with Gingered Sweet Potato Soup. Aubergine, Tomato and Goat's Cheese Tart strengthens yin energy for contemplation, whilst Chilli-Honey Baby Back Ribs unleash energy for daring endeavours.

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  • PublisherFusion Press
  • Publication date1999
  • ISBN 10 1901250342
  • ISBN 13 9781901250343
  • BindingPaperback
  • LanguageEnglish
  • Number of pages245

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9781440118197: The Feng Shui Cookbook: Creating Health and Harmony in Your Kitchen

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ISBN 10:  1440118191 ISBN 13:  9781440118197
Publisher: iUniverse, 2009
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Miles, Elizabeth
Published by Vision Paperbacks, 1999
ISBN 10: 1901250342 ISBN 13: 9781901250343
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Published by Vision Paperbacks, 1999
ISBN 10: 1901250342 ISBN 13: 9781901250343
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Miles, Elizabeth
Published by Vision Paperbacks, 1999
ISBN 10: 1901250342 ISBN 13: 9781901250343
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Paperback. Condition: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Seller Inventory # GOR004568019

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