The Melting Pot: The World in Your Kitchen - Softcover

Pendleton, Nadia

Softcover

ISBN 10: 1901092720 ISBN 13: 9781901092721

Publisher: Papadakis Dist A/C, 2006

Synopsis

Timeless recipes from an eclectic mix of cultures.

About this title

About the Author

Nadia Pendleton is a passionate, intelligent and dynamic food writer. She was brought up by an Italian mother and English father in the UK, The Netherlands and Italy and has since lived in Hong Kong and France. She speaks four languages and has travelled extensively around the world, constantly developing her knowledge and passion for global food culture and trends. She began her career in public relations and journalism but moved to the restaurant industry, notably fine dining, working for top chefs such as Gordon Ramsay and Marcus Wareing. She also helped London's City slickers learn to cook with former River Café chef Matthew Kemp at his Underground Catering Company before becoming a food writer. This is her first cook book.

Edition details

• Publisher: Papadakis Dist A/C
• Publication date: 2006
• Language: English
• ISBN 10: 1901092720
• ISBN 13: 9781901092721
• Binding: Paperback
• Number of pages: 248