Official Methods for Determination of trans Fat, Second Edition - Softcover

 
9781893997721: Official Methods for Determination of trans Fat, Second Edition
Softcover
ISBN 10: 1893997723 ISBN 13: 9781893997721
Publisher: AOCS Publishing, 2010

Synopsis

This monograph describes the most common gas chromatographic and infrared spectroscopic official methods required for the determination of trans fatty acids for food labeling purposes. The authors review the current status and limitations of the latest methods and discuss the numerous factors that may have an impact on accuracy and precision. The extensive discussion informs current researchers and analysts in nutrition and food chemistry and technology and should provide a stimulus for improving trans fatty acid methodologies.

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About the Author

Magdi Mossoba and John Kramer

"About this title" may belong to another edition of this title.

Publisher
AOCS Publishing
Publication date
2010
Language
English
ISBN 10 
1893997723
ISBN 13 
9781893997721
Binding
Paperback
Edition number
2
Number of pages
63
Editor
Mossoba Magdi M., Kramer John