Describes a gardening system that combines the best features of wildlife habitat, edible landscapes, and conventional flower and vegetable gardens into a self-renewing landscape that lets nature do most of the work.
"synopsis" may belong to another edition of this title.
Toby Hemenway is the author of the first major North American book on permaculture, Gaia's Garden: A Guide to Home-Scale Permaculture, and an adjunct assistant professor at Portland State University. He wrote the foreword for Heather C. Flores' Food Not Lawns.
After obtaining a degree in biology from Tufts University, Toby worked for many years as a researcher in genetics and immunology, first in academic laboratories including Harvard and the University of Washington in Seattle, and then at Immunex, a major medical biotech company. At about the time he was growing dissatisfied with the direction biotechnology was taking, he discovered permaculture, a design approach based on ecological principles that creates sustainable landscapes, homes, and workplaces. A career change followed, and Toby and his wife spent ten years creating a rural permaculture site in southern Oregon. He was associate editor of Permaculture Activist, a journal of ecological design and sustainable culture, from 1999 to 2004. His current project is developing urban sustainability resources in Portland, Oregon, where he now lives. He teaches permaculture and consults and lectures on ecological design throughout the country. His writing has appeared in magazines such as Whole Earth Review, Natural Home, and Kitchen Gardener. He is available for workshops, lectures, and consulting in ecological design.Visit his web site at http:// www.patternliteracy.com"About this title" may belong to another edition of this title.
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