This richly illustrated book presents stunning food-related books that showcase special editorial design, from the aspect of jacket, typography, or food-styling techniques. The first part introduces some classical formats that many designers use, with clear, detailed explanatory notes; the second part features a variety of creative and original formats not commonly seen, which could definitely attract more readers. Finally the book presents several award-winning works, most of which are winners of the Gourmand World Awards. This title is destined to be a design bible for professional designers and students of design alike.
"synopsis" may belong to another edition of this title.
Born in South Africa, raised in New Zealand, Megan van Staden currently resides in London, freelancing as a book designer for Hachette and Penguin Random House. Megan worked as a senior book designer for five years at formerly Random House, now Penguin Random House in early 2010. Her sensitivity to subject matter and versatility won her the title of Awa Press Young Designer of the Year in 2012. She has also had a few books shortlist in the PANZ Book Design Awards.
"About this title" may belong to another edition of this title.
Seller: PsychoBabel & Skoob Books, Didcot, United Kingdom
Hardcover. Condition: Very Good. Hardcover. Minor wear at points on jacket (and at one board edge), most notable at spine head. Interior unread; remains an excellent copy. TS. Used. Seller Inventory # 601290
Quantity: 1 available
Seller: Grand Eagle Retail, Bensenville, IL, U.S.A.
Hardcover. Condition: new. Hardcover. This picturesque and interesting design publication presents stunning food-related books that showcase special editorial design, highlighting aspects such as layout, format, photography, illustration, typography, food styling techniques, and jacket design.The emergence of food blogs and other readily available information online about cooking and healthy eating have fuelled a growing interest in cookbooks, which are flourishing in what is generally a tough and challenging publishing environment. There continues to be an ongoing demand for useful and beautiful cookbooks.This book features many successful cookbooks, and how they stand out from the crowd. The ultimate food book design "bible" for professional designers and students of design alike. Presents several award-winning works. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Seller Inventory # 9781864706550
Seller: AussieBookSeller, Truganina, VIC, Australia
Hardcover. Condition: new. Hardcover. This picturesque and interesting design publication presents stunning food-related books that showcase special editorial design, highlighting aspects such as layout, format, photography, illustration, typography, food styling techniques, and jacket design.The emergence of food blogs and other readily available information online about cooking and healthy eating have fuelled a growing interest in cookbooks, which are flourishing in what is generally a tough and challenging publishing environment. There continues to be an ongoing demand for useful and beautiful cookbooks.This book features many successful cookbooks, and how they stand out from the crowd. The ultimate food book design "bible" for professional designers and students of design alike. Presents several award-winning works. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability. Seller Inventory # 9781864706550
Seller: primatexxt Buchversand, München, Germany
hardcover. Condition: Sehr gut. 255 Seiten Text englisch - leichte äußere Mängel - Buch ansonsten in sehr gutem und ungelesenem Zustand - Jeder Lieferung liegt eine ordentliche Rechnung mit ausgewiesener MwSt. bei Sprache: Englisch Gewicht in Gramm: 1650. Seller Inventory # 353881