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Best-ever Pasta: The Definitive Cook's Collection - 200 Step-by-step Pasta Recipes - Hardcover

 
9781860351365: Best-ever Pasta: The Definitive Cook's Collection - 200 Step-by-step Pasta Recipes

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Contains everything you need to know about pasta and presents a selection of recipes; whether you are tempted by a hearty soup, looking for a layered lasagne, a simple pasta sauce or a tasty salad.

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9781901289176: Best-ever Pasta: The Definitive Cook's Collection - 200 Step-by-step Pasta Recipes

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ISBN 10:  1901289176 ISBN 13:  9781901289176
Publisher: Hermes House, 2000
Hardcover

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Linda Fraser
Published by Ultimate Editions 01/09/1998, 1998
ISBN 10: 1860351360 ISBN 13: 9781860351365
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Condition: Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. . Seller Inventory # 7719-9781860351365

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Linda Fraser
Published by Ultimate Editions 01/09/1998, 1998
ISBN 10: 1860351360 ISBN 13: 9781860351365
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Condition: Very Good. Shipped within 24 hours from our UK warehouse. Clean, undamaged book with no damage to pages and minimal wear to the cover. Spine still tight, in very good condition. Remember if you are not happy, you are covered by our 100% money back guarantee. Seller Inventory # 6545-9781860351365

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Fraser, Linda
Published by Ultimate Editions, 1998
ISBN 10: 1860351360 ISBN 13: 9781860351365
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Hardcover. Condition: Used; Very Good. Dispatched, from the UK, within 48 hours of ordering. Though second-hand, the book is still in very good shape. Minimal signs of usage may include very minor creasing on the cover or on the spine. Damaged cover. The cover of is slightly damaged for instance a torn or bent corner. Seller Inventory # CHL5222634

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Fraser, Linda
Published by Ultimate Editions, 1998
ISBN 10: 1860351360 ISBN 13: 9781860351365
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Seller: Reuseabook, Gloucester, GLOS, United Kingdom

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Hardcover. Condition: Used; Very Good. Dispatched, from the UK, within 48 hours of ordering. Though second-hand, the book is still in very good shape. Minimal signs of usage may include very minor creasing on the cover or on the spine. Seller Inventory # CHL1422840

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Published by Ultimate Editions, 1998
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Hardback. Condition: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Seller Inventory # GOR001781931

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Fraser, Linda
Published by Ultimate Editions, 1998
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Fraser, Linda
Published by Ultimate Editions, 1998
ISBN 10: 1860351360 ISBN 13: 9781860351365
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Condition: Good. Ships from the UK. Used book that is in clean, average condition without any missing pages. Seller Inventory # 50534075-20

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Fraser, Linda
Published by Ultimate Editions, 1998
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Condition: Used: Very Good. very good overall condition.nearly as new.has small tear to dust cover. we post same or next working day from the u/k 0.0. Seller Inventory # 0323NO5MEZM

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Fraser, Linda (editor)
Published by Ultimate Editions, London, 1996
ISBN 10: 1860351360 ISBN 13: 9781860351365
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Hard Cover. Condition: Fine. Dust Jacket Condition: Very Good. First Edition. No marks or inscriptions. A lovely clean very tight copy with bright unmarked boards and no bumping to corners. Dust jacket not price clipped or marked or torn or creased with traces of storage. 256pp. Recipes, advice and much more about pasta. We do not use stock photos, the picture displayed is of the actual book for sale. Every one of our books is in stock in the UK ready for immediate delivery. Size: 12 x 9.25 inches. Seller Inventory # 015302

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[Hrsg.]: Fraser, Linda;
Published by Ultimate Editions, 1998
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Hardcover. Condition: Sehr gut. Zustand: SEHR GUTER Zustand! 256 Seiten Englisch 1601g. Seller Inventory # 125471

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