Items related to The Complete All-colour Meat Cookbook
Synopsis
Illustrated in full colour, this book contains a selection of updated and tried-and-tested recipes devised by a team of home economists and dieticians. Delicious recipes are included for beef, lamb, pork and offal as well as barbecues, mince, processed meats, steaks (including marinades, basting mixtures and herb butters), traditional dishes, snacks, stocks, soups, sauces, sausages and ham. In addition, "The Complete Meat Cookbook" offers advice on how to cook meat in the microwave, create tasty meals with leftovers, and how to prepare, freeze and cook each cut to perfection.
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The Complete All-colour Meat Cookbook
Published by
New Holland Publishers Ltd 22/10/1993, 1993
ISBN 10: 1853682527
ISBN 13: 9781853682520
Used
Softcover
Seller: Bahamut Media, Reading, United Kingdom
Seller rating 5 out of 5 stars
Condition: Very Good. Shipped within 24 hours from our UK warehouse. Clean, undamaged book with no damage to pages and minimal wear to the cover. Spine still tight, in very good condition. Remember if you are not happy, you are covered by our 100% money back guarantee. Seller Inventory # 6545-9781853682520
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The Complete All-colour Meat Cookbook
Published by
New Holland Publishers Ltd, 1993
ISBN 10: 1853682527
ISBN 13: 9781853682520
Used
Flexibound
Seller: Country House Library, Corby, United Kingdom
Seller rating 5 out of 5 stars
Flexibound. Condition: Used; Good. Seller Inventory # CHL7950096
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The Complete All-colour Meat Cookbook
Published by
New Holland Publishers Ltd, London, 1993
ISBN 10: 1853682527
ISBN 13: 9781853682520
Used
Hardcover
First Edition
Seller: CHARLES BOSSOM, Ely, CAMBS, United Kingdom
Seller rating 5 out of 5 stars
Hard Cover. Condition: Very Good. Dust Jacket Condition: Very Good. Numerous Colour Photographs (illustrator). First Edition. Dust jacket complete, unclipped. Illustrated laminated boards. No ownership inscription. THE COMPLETE ALL-COLOUR MEAT COOKBOOK Beautifully illustrated throughout with tempting full-colour photographs and easy-to-follow recipes, The CompleteAll-Colour Meat Cookbook is packed with more than 200 tried and tested ideas for different meats including beef, lamb and pork dishes. There are also chapters on barbecues, soups, snacks and sauces. Written by experts with today's nutritional guidelines in mind, The Complete All-Colour Meat Cookbook is an exciting, informative and inspirational guide to buying, cooking and carving all kinds of meat. Features include: - Superb full-colour photographs - Recipes for over 200 mouthwatering dishes - A wide variety of everyday and special occasion meals - Useful chapters on microwaving meat and using leftovers - Traditional favourites and recipes from around the world - Useful charts and diagrams illustrating meat cuts - Tips on carving, storing and freezing meat Size: 4to. Seller Inventory # 122085
Stock Image
The Complete All-colour Meat Cookbook
Published by
New Holland Publishers Ltd 22/10/1993, 1993
ISBN 10: 1853682527
ISBN 13: 9781853682520
Used
Softcover
Seller: AwesomeBooks, Wallingford, United Kingdom
Seller rating 5 out of 5 stars
Condition: Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. . Seller Inventory # 7719-9781853682520
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