Porridge is the new food trend on the block. It has become the ultimate canvas for creating imaginative, healthy recipes, packed full of flavour and topped with an abundance of superfoods.
Here are over 50 recipes which take inspiration from around the world, using oats, quinoa, amaranth, raw buckwheat, bulgur wheat, rice and spelt. The chapters are broken down into mylk (almond milk and coconut milk) bases, sweet, savoury, raw and cooked recipes and over 20 inventive toppings. All the recipes are sugar-free, dairy-free, vegetarian and vegan.
In Porridge, Anni Kravi re-writes the porridge rule book, creating bowl food that will transform the way you eat breakfast forever.
"synopsis" may belong to another edition of this title.
Anni Kravi is a Helsinki-based recipe developer and food artist who has 50K followers on Instagram. She has developed an international following for her beautiful and meditative preparation of bowl food. She has been dubbed the queen of porridge and this is her first book on the subject.
"About this title" may belong to another edition of this title.
Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.
Hardback. Condition: Very Good. Porridge is the new food-trend on the block and has become the ultimate base for creating imaginative, healthy recipes which are packed full of flavour and topped with an abundance of superfoods. Seller Inventory # 00107830085
Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.
Hardback. Condition: Good. Porridge is the new food-trend on the block and has become the ultimate base for creating imaginative, healthy recipes which are packed full of flavour and topped with an abundance of superfoods. Seller Inventory # 00106000067
Seller: Zoom Books Company, Lynden, WA, U.S.A.
Condition: very_good. Book is in very good condition and may include minimal underlining highlighting. The book can also include "From the library of" labels. May not contain miscellaneous items toys, dvds, etc. . We offer 100% money back guarantee and 24 7 customer service. Seller Inventory # ZBV.1849499039.VG
Seller: ZBK Books, Carlstadt, NJ, U.S.A.
Condition: very_good. Fast & Free Shipping â" Very Good condition book with a firm cover and clean pages. Shows normal use and some light wear or limited notes markings. A solid, nice copy to enjoy. Seller Inventory # ZWV.1849499039.VG
Seller: World of Books Inc, Montgomery, IL, U.S.A.
Hardback. Condition: Good. Porridge is the new food-trend on the block and has become the ultimate base for creating imaginative, healthy recipes which are packed full of flavour and topped with an abundance of superfoods. Seller Inventory # CIN1849499039G
Seller: World of Books Inc, Montgomery, IL, U.S.A.
Hardback. Condition: Very Good. Porridge is the new food-trend on the block and has become the ultimate base for creating imaginative, healthy recipes which are packed full of flavour and topped with an abundance of superfoods. Seller Inventory # CIN1849499039VG
Seller: Half Price Books Inc., Dallas, TX, U.S.A.
hardcover. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority! Seller Inventory # S_478834430
Seller: ThriftBooks-Dallas, Dallas, TX, U.S.A.
Hardcover. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less. Seller Inventory # G1849499039I3N00
Seller: Goodwill Southern California, Los Angeles, CA, U.S.A.
Condition: good. Hardcover Book. Seller Inventory # LACV.1849499039.G
Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
Paperback. Condition: Very Good. Porridge is the new food trend on the block. It has become the ultimate canvas for creating imaginative, healthy recipes, packed full of flavour and topped with an abundance of superfoods.Here are over 50 recipes which take inspiration from around the world, using oats, quinoa, amaranth, raw buckwheat, bulgur wheat, rice and spelt. The chapters are broken down into mylk (almond milk and coconut milk) bases, sweet, savoury, raw and cooked recipes and over 20 inventive toppings.All the recipes are sugar-free, dairy-free, vegetarian and vegan.In Porridge, Anni Kravi re-writes the porridge rule book, creating bowl food that will transform the way you eat breakfast forever. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Seller Inventory # GOR008110004
Quantity: 4 available