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Synopsis
Pearls of wisdom and easy to digest information, covering different types of tea, what to serve with it, savouries and high tea, laying the table, how to make the perfect cup of tea, milk in first or last, tea-drinking customs around the world, medicinal benefits and historical background.
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About the Author
Jenny Kieldsen is a professionally trained cook with a huge passion for food, having worked in all aspects of the catering industry. She is a qualified and experienced cookery teacher and demonstrator, and also tests recipes for various cookery books. Jenny is a member of Mayfield Evening Women's Institute (East Sussex Federation) and teaches at Denman College and within adult education. She has demonstrated recently at the BBC Good Food Show and is also an after dinner speaker.
"About this title" may belong to another edition of this title.
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WI Practical Know-How Teatime
Published by
Simon & Schuster UK 19/05/2008, 2008
ISBN 10: 1847372503
ISBN 13: 9781847372505
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WI Practical Know-How Teatime
Published by
Simon & Schuster UK 19/05/2008, 2008
ISBN 10: 1847372503
ISBN 13: 9781847372505
Used
Softcover
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