Synopsis
This compilation focuses on the events of growing, processing, quality control, color, as well as freezing, canning, chip, and dried production. This Potato Processing operations book, written in terms the nonprofessional plant worker will understand, is a must reference for all food processors, technologists, executives, students etc. as well as a valuable addition to the company technical reference library. Included are figures, tables and charts throughout the book.
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About the Author
Dr Wilbur Gould is Professor Emeritus of Food Science and Technology, Department of Horticulture, and former Director of the Food Industries Center and The Ohio State University, Executive Director of Mid-America Food Processor Association, as well as a consultant to the food industries.
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Potato Production, Processing and Technology
Print on DemandSeller: Brook Bookstore On Demand, Napoli, NA, Italy
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Condition: new. Questo è un articolo print on demand. Seller Inventory # 000c10cbe5f65f217e004fc387ddef77
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Potato Production, Processing and Technology
Seller: Salish Sea Books, Bellingham, WA, U.S.A.
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Condition: Very Good. Very Good+; Hardcover; Covers are still glossy; Unblemished textblock edges; The endpapers and all text pages are bright and unmarked; The binding is excellent with a straight spine; This book will be stored and delivered in a sturdy cardboard box with foam padding; Medium Format (8.5" - 9.75" tall); Orange and purple covers with title in purple lettering; 1999, Woodhead Publishing; 290 pages; "Potato Production, Processing and Technology," by WA Gould. Seller Inventory # SKU-W21HA13022210
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Potato Production, Processing and Technology
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Woodhead Publishing Ltd 1999-07-01, 1999
ISBN 10: 1845695976
ISBN 13: 9781845695972
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Hardcover. Condition: New. Seller Inventory # 6666-ELS-9781845695972
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Potato Production, Processing and Technology
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Woodhead Publishing Limited, 1999
ISBN 10: 1845695976
ISBN 13: 9781845695972
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Seller: Majestic Books, Hounslow, United Kingdom
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Condition: New. pp. 290. Seller Inventory # 49550890
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Potato Production, Processing and Technology
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Elsevier Science Aug 1999, 1999
ISBN 10: 1845695976
ISBN 13: 9781845695972
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Seller: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, Germany
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Buch. Condition: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -This compilation focuses on the events of growing, processing, quality control, color, as well as freezing, canning, chip, and dried production. This potato processing operations book, written in terms the nonprofessional plant worker will understand, is a must reference for all food processors, technologists, executives, students etc. as well as a valuable addition to the company technical reference library. Included are figures, tables and charts throughout the book. 290 pp. Englisch. Seller Inventory # 9781845695972
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Potato Production, Processing, and Technology
Seller: Revaluation Books, Exeter, United Kingdom
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Hardcover. Condition: Brand New. 1st edition. 290 pages. 9.06x5.91x1.02 inches. In Stock. Seller Inventory # __1845695976
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Potato Production, Processing and Technology
Published by
Woodhead Publishing Limited, 1999
ISBN 10: 1845695976
ISBN 13: 9781845695972
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Seller: Books Puddle, New York, NY, U.S.A.
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Condition: New. pp. 290. Seller Inventory # 2642183157
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Potato Production, Processing and Technology
Published by
Woodhead Publishing Limited, 1999
ISBN 10: 1845695976
ISBN 13: 9781845695972
New
Hardcover
Seller: Biblios, Frankfurt am main, HESSE, Germany
Seller rating 4 out of 5 stars
Condition: New. pp. 290. Seller Inventory # 1842183167
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Potato Production, Processing and Technology
Print on DemandSeller: AHA-BUCH GmbH, Einbeck, Germany
Seller rating 5 out of 5 stars
Buch. Condition: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - This compilation focuses on the events of growing, processing, quality control, color, as well as freezing, canning, chip, and dried production. This potato processing operations book, written in terms the nonprofessional plant worker will understand, is a must reference for all food processors, technologists, executives, students etc. as well as a valuable addition to the company technical reference library. Included are figures, tables and charts throughout the book. Seller Inventory # 9781845695972