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Synopsis
Part travelogue, part epicurean manifesto, this lushly photographed collection of 90 recipes inspired by Europe’s home bakers is a treasure. Dan Lepard, a highly regarded baker in Great Britain, traveled from Ireland to the Ukraine in search of the most authentic sources of grains and flavors. His intimate photographs take us on a mouthwatering journey into farmhouse kitchens and small bakeries where bread has been made for centuries. Interspersed with stories and images, the recipes feature helpful instructions and innovations that contemporary bakers will love, along with delectable pictures of the finished loaves.
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About the Author
Dan Lepard is an award-winning baker and sourdough expert, who has started bread bakeries for top London chefs Fergus Henderson, Yotam Ottolenghi and Giorgio Locatelli, and continues to help home cooks and chefs master sourdough in their kitchens. He's a regular voice on BBC radio, writes for food and travel magazines around the world, has a monthly baking column in The Sydney Morning Herald, was judge on The Great Australian Bake Off, but is best known for his time as baking columnist for the Guardian newspaper for nearly a decade.
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The Handmade Loaf: The book that started a baking revolution
Published by
Octopus Publishing Group, 2007
ISBN 10: 1845333128
ISBN 13: 9781845333126
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Art of Handmade Bread: Contemporary European Recipes for the Home Baker
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Stock Image
The Handmade Loaf: The book that started a baking revolution
Published by
Octopus Publishing Group, 2007
ISBN 10: 1845333128
ISBN 13: 9781845333126
Used
Paperback
Seller: World of Books Inc, Montgomery, IL, U.S.A.
Seller rating 4 out of 5 stars
Paperback. Condition: Good. Seller Inventory # CIN1845333128G
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Art of Handmade Bread: Contemporary European Recipes for the Home Baker
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Art of Handmade Bread: Contemporary European Recipes for the Home Baker
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Art of Handmade Bread: Contemporary European Recipes for the Home Baker
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Art of Handmade Bread: Contemporary European Recipes for the Home Baker
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Art of Handmade Bread: Contemporary European Recipes for the Home Baker
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Art of Handmade Bread: Contemporary European Recipes for the Home Baker
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Art of Handmade Bread: Contemporary European Recipes for the Home Baker
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