This is the expert guide to identifying, picking and using wild mushrooms. It is a detailed guide to picking, drying, preserving and storing wild mushrooms. It is a photographic A-Z of the most commonly found edible wild mushrooms, seen both in-situ and in close-up identification shots. It offers at-a-glance information on habitat, season, storing and cooking hints for every mushroom. It offers a clear identification guide to poisonous and inedible species, for extra security. It features over 300 colour photographs. Mushrooming is a hobby of ever-increasing popularity that everyone, even city-dwellers, can enjoy. It is crucial, obviously, that the most expert advice is taken when hunting for mushrooms, and this authoritative guide offers clear, practical information for accurate identification. This handy volume begins with a short introduction explaining everything a mushroom picker needs to know, followed by a fully-illustrated A - Z guide in which the author describes the identifying features and habitats of the most popular edible mushrooms. Finally, a chapter on inedible mushrooms clearly illustrates all the poisonous and potentially deceptive species which the mushroom picker is most likely to come across.
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Peter Jordan has spent many years running a world-renowned pub in rural Norfolk, England, where he has also devoted his time to collecting mushrooms and cooking them for his customers. He has produced a video, The Collector's Guide to Wild Mushrooms, and spends his time writing, working for television, and running 'The Tasty Mushroom Partnership'.
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Destination, rates & speedsSeller: Brit Books, Milton Keynes, United Kingdom
Paperback. Condition: Used; Very Good. ***Simply Brit*** Welcome to our online used book store, where affordability meets great quality. Dive into a world of captivating reads without breaking the bank. We take pride in offering a wide selection of used books, from classics to hidden gems, ensuring there is something for every literary palate. All orders are shipped within 24 hours and our lightning fast-delivery within 48 hours coupled with our prompt customer service ensures a smooth journey from ordering to delivery. Discover the joy of reading with us, your trusted source for affordable books that do not compromise on quality. Seller Inventory # 4127076
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Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
Paperback. Condition: Very Good. This is the expert guide to identifying, picking and using wild mushrooms. It is a detailed guide to picking, drying, preserving and storing wild mushrooms. It is a photographic A-Z of the most commonly found edible wild mushrooms, seen both in-situ and in close-up identification shots. It offers at-a-glance information on habitat, season, storing and cooking hints for every mushroom. It offers a clear identification guide to poisonous and inedible species, for extra security. It features over 300 colour photographs. Mushrooming is a hobby of ever-increasing popularity that everyone, even city-dwellers, can enjoy. It is crucial, obviously, that the most expert advice is taken when hunting for mushrooms, and this authoritative guide offers clear, practical information for accurate identification. This handy volume begins with a short introduction explaining everything a mushroom picker needs to know, followed by a fully-illustrated A - Z guide in which the author describes the identifying features and habitats of the most popular edible mushrooms. Finally, a chapter on inedible mushrooms clearly illustrates all the poisonous and potentially deceptive species which the mushroom picker is most likely to come across. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Seller Inventory # GOR005986909
Quantity: 1 available
Seller: Better World Books, Mishawaka, IN, U.S.A.
Condition: Good. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages. Seller Inventory # GRP72681797
Quantity: 1 available