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The Complete Book of Asian Cooking: Ingredients - Techniques - 100 Classic Recipe - The Definitive Guide to the Asian Kitchen, with a Visual Guide to Ingredients and Authentic Step-by-step Recipes - Softcover
Synopsis
The definitive guide to the Asian kitchen, with a visual guide to ingredients and authentic step-by-step recipes: grom China, Hong Kong, Malaysia, Singapore, Thailand, Burma, Indonesia, the Philippines, Vietnam, Japan and Korea
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About the Author
Sallie Morris has contributed to many magazines and books, including The World Encyclopedia of Spices and Taste of Indonesia. Her travels for pleasure & research have taken her to Thailand, Burma, Indonesia, China, India and recently, Vietnam. Deh-Ta Hsing was born in Beijing and comes from a family of gourmets and scholars. He is author of over a dozen books on Chinese and Asian foods including Taste of China, A Taste of the East and The Chinese Kitchen.
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The Complete Book of Asian Cooking: Ingredients - Techniques - 100 Classic Recipe - The Definitive Guide to the Asian Kitchen, with a Visual Guide to Ingredients and Authentic Step-by-step Recipes
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Paperback. Condition: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Seller Inventory # GOR003861785
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The Complete Book of Asian Cooking: Ingredients - Techniques - 100 Classic Recipe - The Definitive Guide to the Asian Kitchen, with a Visual Guide to and Authentic Step-by-step Recipes
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Paperback. Condition: Very Good. The Complete Book of Asian Cooking: Ingredients - Techniques - 100 Classic Recipe - The Definitive Guide to the Asian Kitchen, with a Visual Guide to and Authentic Step-by-step Recipes This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. . Seller Inventory # 7719-9781844766987
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The Complete Book of Asian Cooking: Ingredients - Techniques - 100 Classic Recipe - The Definitive Guide to the Asian Kitchen, with a Visual Guide to and Authentic Step-by-step Recipes
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Paperback. Condition: Very Good. Shipped within 24 hours from our UK warehouse. Clean, undamaged book with no damage to pages and minimal wear to the cover. Spine still tight, in very good condition. Remember if you are not happy, you are covered by our 100% money back guarantee. Seller Inventory # 6545-9781844766987
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