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Italian Cooking: More Than 70 Deliciously Authentic Recipes from Across Italy - Softcover

 
9781844766529: Italian Cooking: More Than 70 Deliciously Authentic Recipes from Across Italy

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Synopsis

More than 70 deliciously authentic recipes from across Italy shown in over 300 step-by-step photographs

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About the Author

Jeni Wright specialithy is the food of Italy, but she has penned dozens of articles on a wide range of cooking subjects for the top food and drink magazines and seh is also a member of the Guild of Food Writers. Angela Boggiano was food editor of several national women's magazines before embarking on a freelance career. In recent years she has travelled extensively throughout Italy, collecting recipes and indulging her passion for Italian food.

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