Items related to Sauces: Savoury and Sweet: Savoury & Sweet
Synopsis
A superb sauce can transform the simplest dish into an impressive creation. This comprehensive collection of over 200 sauces by Michel Roux, proprietor of the 3 Michelin-starred Waterside Inn, has already attained classic status as the essential guide in every good cook's kitchen. For this new and revised edition, Michel has updated all the recipes for today's lighter, healthier taste, added 20 new recipes and over 50 new colour photographs. The techniques and methods of sauce making are explained simply and clearly, many illustrated with step-by-step instructions and photographs. A comprehensive directory which recommends the best sauces for key dishes and ingredients is also included.
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About the Author
At his renowned restaurant, The Waterside Inn at Bray, Michel Roux has held three Michelin stars for an astonishing 24 years. His career has been hugely successful ever since he opened his first restaurant, the highly acclaimed Le Gavroche in London, with his brother Albert. Michel holds countless other culinary honours and he was awarded the OBE in 2002. He has appeared in two television series and written several successful books, including Eggs and most recently, Pastry, which is shortlisted for the Andre Simon Award. Author Location: Oxfordshire and Switzerland
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- PublisherQuadrille Publishing Ltd
- Publication date2009
- ISBN 10 1844006972
- ISBN 13 9781844006977
- BindingHardcover
- LanguageEnglish
- Edition number1
- Number of pages304
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Sauces: Savoury and Sweet: Savoury & Sweet
Published by
Quadrille Publishing Ltd, United Kingdom, London, 2009
ISBN 10: 1844006972
ISBN 13: 9781844006977
Used
Paperback
Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
Seller rating 5 out of 5 stars
Paperback. Condition: Very Good. BRIGDALE, Martin (illustrator). A superb sauce can transform the simplest dish into an impressive creation. This comprehensive collection of over 200 sauces by Michel Roux, proprietor of the 3 Michelin-starred Waterside Inn, has already attained classic status as the essential guide in every good cook's kitchen. For this new and revised edition, Michel has updated all the recipes for today's lighter, healthier taste, added 20 new recipes and over 50 new colour photographs. The techniques and methods of sauce making are explained simply and clearly, many illustrated with step-by-step instructions and photographs. A comprehensive directory which recommends the best sauces for key dishes and ingredients is also included. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Seller Inventory # GOR001966356
Quantity: Over 20 available
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Sauces: Savoury and Sweet by Roux, Michel (2009) Hardcover
Seller: MusicMagpie, Stockport, United Kingdom
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Condition: Very Good. BRIGDALE, Martin (illustrator). 1748504927. 5/29/2025 7:48:47 AM. Seller Inventory # U9781844006977
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Sauces: Savoury and Sweet
Published by
Quadrille Publishing Ltd, 2009
ISBN 10: 1844006972
ISBN 13: 9781844006977
Used
Hardcover
Seller: Anybook.com, Lincoln, United Kingdom
Seller rating 5 out of 5 stars
Condition: Good. BRIGDALE, Martin (illustrator). This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. In good all round condition. Dust jacket in fair condition. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,1000grams, ISBN:9781844006977. Seller Inventory # 4314714
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Sauces: Savoury and Sweet: Savoury & Sweet
Published by
Quadrille Publishing Ltd, 2009
ISBN 10: 1844006972
ISBN 13: 9781844006977
Used
Hardcover
Seller: M Godding Books Ltd, Devizes, WILTS, United Kingdom
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hardcover. Condition: Very Good. Dust Jacket Condition: Very Good Jacket. BRIGDALE, Martin (illustrator). Posted within 1 working day. 1st class tracked post to the UK, Airmail with tracking worldwide. Robust recyclable packaging. Picture is the actual item. Seller Inventory # 286525
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Sauces: Savoury and Sweet: Savoury & Sweet
Published by
Quadrille Publishing Ltd, 2009
ISBN 10: 1844006972
ISBN 13: 9781844006977
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Seller: WeBuyBooks, Rossendale, LANCS, United Kingdom
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Condition: Like New. BRIGDALE, Martin (illustrator). Most items will be dispatched the same or the next working day. An apparently unread copy in perfect condition. Dust cover is intact with no nicks or tears. Spine has no signs of creasing. Pages are clean and not marred by notes or folds of any kind. Signed by Author. Seller Inventory # wbs1403124233
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Sauces: Savoury and Sweet: Savoury & Sweet
Published by
Quadrille Publishing Ltd, 2011
ISBN 10: 1844006972
ISBN 13: 9781844006977
Used
Hardcover
Seller: Anybook.com, Lincoln, United Kingdom
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Condition: Good. BRIGDALE, Martin (illustrator). This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. Clean from markings. In good all round condition. Dust jacket in good condition. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,1050grams, ISBN:9781844006977. Seller Inventory # 9906741
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Sauces: Savoury and Sweet by Roux, Michel (2009) Hardcover
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Hardcover. Condition: new. BRIGDALE, Martin (illustrator). Excellent Condition.Excels in customer satisfaction, prompt replies, and quality checks. Seller Inventory # Scanned1844006972
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Sauces: Savoury and Sweet by Roux, Michel (2009) Hardcover
Seller: SecondSale, Montgomery, IL, U.S.A.
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Condition: Good. BRIGDALE, Martin (illustrator). Item in very good condition! Textbooks may not include supplemental items i.e. CDs, access codes etc. Seller Inventory # 00076039301
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