Items related to Recipes from a 3 Star Chef Limited Edition
Synopsis
Gordon Ramsay has recently become almost more famous for his award-winning TV shows "Kitchen Nightmares" and "The F Word", than for his expertise as an awardwinning chef and restaurateur. However, at the heart of his talent is a passion for good food and an eye for perfection that has consistently seen him receive three coveted Michelin stars. He has been called the best chef of his generation, and this book sees Gordon at his day job - running a three-star kitchen and producing food often described as 'sublime'. Getting right to the heart of why Gordon is such a celebrated chef, the first part of the book shows 50 classic Gordon Ramsay recipes presented as they would be in one of his restaurants. The second part of the book shows the dishes presented in a domestic situation with full recipes and step-by-step instructions to recreate them yourself. Dishes include Gordon's signature Lobster Ravioli, Corn Reared Beef Fillet with Marrow Crust, Ginger Mousse and a Bitter Chocolate Cylinder with Coffee Granite.
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About the Author
Gordon Ramsay is Britain's most successful and most talked about chef. His superb cooking has earned him three Michelin stars at his celebrated eponymous restaurant in Chelsea. His other Michelin starred restaurants include Gordon Ramsay at Claridges, Gordon Ramsay at The Connaught, Petrus at The Berkeley Hotel, Maze and the Savoy Grill. In Autumn 2006 he opened his first restaurant in America - Gordon Ramsay at The London, in New York. His empire also includes restaurants in Dubai and Tokyo. Now a celebrated TV presenter his award-winning TV series include The F Word, Kitchen Nightmares and Hell's Kitchen (both in the UK and US). His bestselling books Chef for All Seasons, Just Desserts, Gordon Ramsay's Secrets, Gordon Ramsay Makes It Easy and Sunday Lunch, have sold over 1.3 million copies worldwide.
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Recipes from a 3 Star Chef (Slipcase)
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Quadrille Publishing Ltd, 2007
ISBN 10: 1844005003
ISBN 13: 9781844005000
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Recipes from a 3 Star Chef Limited Edition (Slipcase)
Published by
Quadrille Publishing Ltd, 2007
ISBN 10: 1844005003
ISBN 13: 9781844005000
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Hardcover. Condition: Good. 1st edition. Good condition book with slipcase. Content is clean and bright throughout. Free from inscriptions or markings. Good slipcase with some marks. Seller Inventory # 9999-999109818053
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Recipes from a 3 Star Chef (Slipcase)
Published by
Quadrille Publishing Ltd, 2007
ISBN 10: 1844005003
ISBN 13: 9781844005000
Used
Hardcover
Seller: BoundlessBookstore, Wallingford, United Kingdom
Seller rating 5 out of 5 stars
Hardcover. Condition: Good. VG condition book with slipcase. Good DJ with light marks. Content is clean and bright throughout. Free from inscriptions or markings. Good slipcase with light scuffing. Seller Inventory # 9999-999106578053
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Recipes from a 3 Star Chef Limited Edition
Published by
Quadrille Publishing Ltd, 2007
ISBN 10: 1844005003
ISBN 13: 9781844005000
Used
Hardcover
Seller: BoundlessBookstore, Wallingford, United Kingdom
Seller rating 5 out of 5 stars
Condition: Good. VG condition book with slipcase. Content is clean and bright throughout. Free from inscriptions or markings. VG slipcase with little to no wear. Seller Inventory # 9999-99999841553
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Recipes from a 3 Star Chef
Published by
Quadrille Publishing Ltd, 2007
ISBN 10: 1844005003
ISBN 13: 9781844005000
Used
Hardcover
Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.
Seller rating 5 out of 5 stars
Hardback. Condition: Good. Gordon Ramsay's passion for good food and an eye for perfection that has consistently seen him receive three coveted Michelin stars. He has been called the best chef of his generation, and this book sees Gordon at his day job - running a three-star kitchen and producing food often described as 'sublime'. It shows 50 classic Gordon Ramsay recipes. Seller Inventory # CIN1844005003G
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Recipes from a 3 Star Chef Limited Edition
Published by
Quadrille Publishing Ltd, 2007
ISBN 10: 1844005003
ISBN 13: 9781844005000
Used
Hardcover
Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
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Hardback. Condition: Good. The book has been read but remains in clean condition. All pages are intact and the cover is intact. Some minor wear to the spine. Seller Inventory # GOR005460705
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Recipes from a 3 Star Chef Limited Edition
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Quadrille Publishing Ltd, United Kingdom, London, 2007
ISBN 10: 1844005003
ISBN 13: 9781844005000
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Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
Seller rating 5 out of 5 stars
Paperback. Condition: Very Good. Gordon Ramsay has recently become almost more famous for his award-winning TV shows "Kitchen Nightmares" and "The F Word", than for his expertise as an awardwinning chef and restaurateur. However, at the heart of his talent is a passion for good food and an eye for perfection that has consistently seen him receive three coveted Michelin stars. He has been called the best chef of his generation, and this book sees Gordon at his day job - running a three-star kitchen and producing food often described as 'sublime'. Getting right to the heart of why Gordon is such a celebrated chef, the first part of the book shows 50 classic Gordon Ramsay recipes presented as they would be in one of his restaurants. The second part of the book shows the dishes presented in a domestic situation with full recipes and step-by-step instructions to recreate them yourself. Dishes include Gordon's signature Lobster Ravioli, Corn Reared Beef Fillet with Marrow Crust, Ginger Mousse and a Bitter Chocolate Cylinder with Coffee Granite. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Seller Inventory # GOR004137801
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Recipes from a 3 Star Chef
Published by
Quadrille Publishing Ltd, 2007
ISBN 10: 1844005003
ISBN 13: 9781844005000
Used
Hardcover
Seller: World of Books Inc, Montgomery, IL, U.S.A.
Seller rating 4 out of 5 stars
Hardback. Condition: Good. Gordon Ramsay's passion for good food and an eye for perfection that has consistently seen him receive three coveted Michelin stars. He has been called the best chef of his generation, and this book sees Gordon at his day job - running a three-star kitchen and producing food often described as 'sublime'. It shows 50 classic Gordon Ramsay recipes. Seller Inventory # CIN1844005003G
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Gordon Ramsay 3 Star Chef
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London : Quadrille Publishing, 2007
ISBN 10: 1844005003
ISBN 13: 9781844005000
Used
Hardcover
Seller: Klondyke, Almere, Netherlands
Seller rating 5 out of 5 stars
Condition: Good. Original white boards, dust jacket, illustrations in colour, ribbon marker, 4to.; Small tear top spine repaired. Seller Inventory # 380959-MD4
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Recipes from a 3 Star Chef
Published by
Quadrille Publishing Ltd, 2008
ISBN 10: 1844005003
ISBN 13: 9781844005000
Used
Hardcover
Seller: Compton Books, Guildford, United Kingdom
Seller rating 4 out of 5 stars
Hardcover. Condition: Near Fine. Dust Jacket Condition: Fine. 3rd Edition. Hardcover. Condition: Near Fine. Dust Jacket Condition: Near Fine. In a white laminated hardcover with silver titles to spine. With an unclipped white dust jacket with silver titles to spine and front. Silver slip case with white titles to spine and sides. Black end papers. 256 pp., lavishly illustrated in colour. The book is in near fine condition with just minor bruising to the head of the spine of the cover. The binding is tight and the pages clean and unmarked. The dust jacket is also near fine with just a trace of shelf-wear to the extremities and slight sunning of the spine. The slip case is very good with minor shelf-wear to the extremities and minor marking and scuffing of the sides. Book weighs 2.2 kg., additional postage will be required. Seller Inventory # 643