Gordon Ramsay Makes It Easy - Hardcover

Gordon Ramsay

Hardcover

ISBN 10: 1844001164 ISBN 13: 9781844001163

Publisher: Quadrille Publishing Ltd, 2005

Synopsis

Gordon Ramsay Easy sees Britain's most celebrated chef moving out of the restaurant and into the home kitchen. Having reached his zenith in the culinary establishment, Gordon is now focusing on making his food accessible to a wider audience. This book features dishes which have all the hallmarks of Gordon's cooking - the best ingredients, great taste combinations, superb culinary skill - but the overall feel is more informal and the emphasis is on ease of preparation and simple techniques. Arranged around actual meals - Breakfast & Brunch, Great Fast Food, Family Lunches and Posh Dinners, Summer Bar-B-Qs and Cooking for Crowds, Bellinis & Blinis and Romantic Dinners for Two, High Teas and Midnight Feasts - each chapter contains 6-10 recipes either arranged as a selection or as menus. In addition, each chapter features a classic dish - such as an omelette, risotto, souffle, sauce or style of pastry - which Gordon demonstrates in close-up step-by-step photographic detail. The end result is therefore a great selection of dishes and an invaluable culinary handbook. Glorious photographs, 100 sophisticated but effortless recipes, and smart graphic design will make this book a must for all Gordon Ramsay's fans.

About this title

Review:

"'...delicious recipes in no time' Red Magazine '...superb, uncomplicated, sophisticated and very contemporary' The Daily Telegraph 'scrumptious.. one to use again and again' Sainsbury's Magazine"

From the Back Cover:

International superstar chef Gordon Ramsey shows how you can eat great food at home all the time – without breaking the bank or spending hours in the kitchen. Still using the very best ingredients (but not too many of them), brilliant combinations of flavors, and uncomplicated cooking methods, he′s produced a selection of 100 quick and easy recipes for every possible occasion – from breakfast through dinner, informal and formal, for family and friends. The recipes are, of course, smart and sophisticated – but they are also simple.

About this edition

• Publisher: Quadrille Publishing Ltd
• Publication date: 2005
• ISBN 10: 1844001164
• ISBN 13: 9781844001163
• Binding: Hardcover
• Edition number: 1
• Number of pages: 192