Items related to Zilli Fish Cookbook
Synopsis
Hoping to inspire you with original fish recipes, this book combines simplicity with flair to create meals for inpromptu gatherings, yet beautiful and delcious enough for the most important celebration. Recipes range from deceptivly straightforward dishes for entertaining, such as stuffed ravioli and prawn soup with coriander, ginger and spring onion or warm marinated swordfish on rucola, to family meals like traditional fish stew and roast loin of tuna with rosemary and garlic. Or try Aldo's chargrilled squid with red pepper sasla and his signature dish of spaghetti with lobster. Sections include: "fish is easy"; soups; starters; pizza and risotto; main courses; and family meals and the Zilli fish experience.
"synopsis" may belong to another edition of this title.
About the Author
Aldo Zilli is chef and owner of Zilli restaurants in Soho. His gongs include the 1996 Best Italian Restaurant in the London Restaurant Awards, 1998 Best Media Restaurant and in 2006 he had the Best Cafe. He has also won Favourite Showbiz Restaurant for in Capital Radio's awards. Television work includes Dinner Dates, One Man and his Hob, Perfect Pasta with Aldo Zilli, Aldo's Italian Job and Aldo and Friends. His guest appearances include Food and Drink, The Weakest Link, The Vanessa Show, Light Lunch, and Saturday Kitchen. He is a frequent contributor to various radio shows.
"About this title" may belong to another edition of this title.
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Zilli Fish Cookbook
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The Zilli Fish Cookbook: Quick and Easy Recipes from Britain's Top Fish Restaurant
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Zilli Fish Cookbook
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The Zilli fish cookbook
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The Zilli Fish Cookbook
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The Zilli Fish Cookbook
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The Zilli Fish Cookbook: Quick and Easy Recipes from Britain's Top Fish Restaurant.
Published by
Metro Publishing, London, UK, 2002
ISBN 10: 1843580225
ISBN 13: 9781843580225
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Hardcover. First Edition [2002], so stated. First Printing indicated by a full number line. Fine in Fine DJ: Book shows binding square and secure; text clean. DJ unclipped; mylar-protected. As New. NOT a Remainder, Book-Club, or Ex-Library. 4to. (0.8 x 8 x 10 inches). 192 pages. Shipping Weight: 1.8 pounds. Hardback with DJ. First Edition [2002], so stated. First Printing indicated by a full number line. Seller Inventory # 47055