This fully revised and thoroughly updated fifth edition of the Rough Guide to Turkey is the insider's ultimate handbook. A full colour section introduces Turkey's highlights, from the markets of Istanbul to the rock churches of Cappadocia. There areinformed accounts of the country's wide-ranging sights and incisive reviews of the best places to eat, sleep and drink in every price range. Throughout the guide there is practical advice on everything from bazaar shopping to chartering a yacht. Theauthors also provide expert background on Turkish history, literature, music and film.
"synopsis" may belong to another edition of this title.
Marc Dubin has coached, trained, hiked, flown, driven, dived or floated his way through most regions of Turkey since his first trip in 1982. Rosie Ayliffe first went to Turkey in 1985 to teach English. On discovering the taste of fresh figs, she decided to stay for three years, working as a teacher and travel guide.
John Gawthrop hast travelled thropughout Turkey, from Istanbul to the moutains of the remote south-east.
"About this title" may belong to another edition of this title.
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