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Synopsis
An easy-to-follow guide to cooking delicious Korean food at home, by the founder of Korean sauce brand Bombom.
"synopsis" may belong to another edition of this title.
About the Author
Seji Hong is Bombom's founder, chief creator and menu developer. She hosted supper clubs in Wimbledon in 2019 before launching Bombom sauces in November 2021. Born in Seoul, Seji grew up in a modern Korean family that loved cooking and eating together. Dishes and memories such as Seji's grandmother's traditional food cooked with seasonal ingredients following the lunar calendar and her mum's modern fusion Seoul food inspired Seji to develop a unique menu, incorporating three generations of Korean cooking, that also suit a western palate. Bombom sauces have scooped two stars in the highly regarded Guild of Fine Foods Great Taste Awards and have also featured in publications such as Vogue UK, BBC Good Food Magazine and Korean Air in-flight magazine.
"About this title" may belong to another edition of this title.
- PublisherOctopus Publishing Group
- Publication date2024
- ISBN 10 1804191809
- ISBN 13 9781804191804
- BindingHardcover
- LanguageEnglish
- Number of pages176
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Korean Made Easy: Simple recipes to make from morning to midnight
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Couverture rigide. Condition: Tres bon. Kyle Books collection , 2024. 1 volume relié(s) format In-8 très bon 176 pages. Seller Inventory # 469334
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Korean Made Easy : Simple Recipes to Make from Morning to Midnight
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Korean Made Easy (Hardcover)
Published by
Octopus Publishing Group, 2024
ISBN 10: 1804191809
ISBN 13: 9781804191804
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Hardcover. Condition: new. Hardcover. Bibimbap. Korean Fried Chicken. Kimchi. Tteokbokki. Ramen.There's no doubt Korean food is delicious - made up of bold flavours and comforting dishes - and now it's easy to cook at home!In Korean Made Easy, Seji Hong demonstrates the simplicity of the country's cuisine and reveals how to create some of its best-loved dishes. All the recipes in this book are simple enough for kitchen novices but are also sure to excite more seasoned cooks, with classics including Beef Bulgolgi and Cold Spicy Noodles, as well as street-food favourites such as Gochujang Chicken Skewers and Korean Corn Dogs.Peppered with fascinating insight to Korean cuisine, culture and history as well as the flavour-packed recipes, Korean Made Easy has everything that fans of Korean culture are looking for. It couldn't be easier to embrace the K-Food wave! An easy-to-follow guide to cooking delicious Korean food at home, by the founder of Korean sauce brand Bombom. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability. Seller Inventory # 9781804191804
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Korean Made Easy: Simple recipes to make from morning to midnight
Published by
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ISBN 10: 1804191809
ISBN 13: 9781804191804
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Korean Made Easy
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ISBN 13: 9781804191804
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Korean Made Easy
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ISBN 10: 1804191809
ISBN 13: 9781804191804
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