The Complete Diabetic Breakfast Cooking Guide: 50 fantastic quick and delicious recipes to start the day - Softcover

Smith, Roseann

Softcover

ISBN 10: 1801908834 ISBN 13: 9781801908832

Publisher: Roseann Smith, 2021

Synopsis

Just because you have diabetes doesn't mean you have to eat bland foods!

It's very much possible to prepare healthy and eat delicious meals that keeps blood glucose levels in a safe range!

Your customers will never stop using this great cookbook!

Type 2 diabetes is a chronic condition in which your body doesn't produce enough (or any) insulin, or doesn't properly use insulin to metabolize glucose, a sugar your body needs to fuel itself. While genetics definitely play a role, research shows that diet and exercise habits are also main contributors to the development of type 2 diabetes.

For example, risk factors like obesity, high cholesterol, high blood pressure, and low physical activity can be reduced or even eliminated by eating the right foods and exercising regularly.

This type of disease occurs when pancreas can't produce enough insulin, a hormone that is used to help cells use glucose (sugar) for energy. To all diabetic patients, this book is best for you as it helps you monitor your glucose levels regularly

In this diabetic diet book, we have 50 simple and easy to prepare healthy dishes for you. A step-by-step explanation without sugar recipes is given in a simple form. In addition, tips are given that describe replacements, if possible.

Click on the BUY NOW button, get yourself a copy of this fascinating cookbook and enjoy healthy dishes made perfectly for you.

Edition details

• Publisher: Roseann Smith
• Publication date: 2021
• Language: English
• ISBN 10: 1801908834
• ISBN 13: 9781801908832
• Binding: Paperback
• Number of pages: 110