Items related to The Vegetarian Option: Simple, Vegetarian, Delicious
Synopsis
'Simon Hopkinson is a classically trained chef with the heart of a home cook.' – Nigella Lawson
'The Vegetarian Option performs the brilliant feat of being vegetarian without being vegetarian. Without an ounce of quorn or the merest sight of a nut cutlet, every recipe illuminates, and there is nothing you would not want to eat.' – Rowley Leigh
Now more than ever, people are turning to vegetarian food. But how to know when to really eat a tomato, or the best way to get flavour from a gifted marrow? Simon Hopkinson's classic, simple recipes will solve any dilemma, accompanied by beautiful essays on subjects from the joy of bay leaves to the enlivening zippiness of a lemon.
The key to Simon Hopkinson's cooking is using seasonal ingredients and good-quality produce. With recipes for everything from a quick supper to the perfect cocktail and accompanying snack, The Vegetarian Option is not written exclusively for vegetarians, but as a fresh source of inspiration for all genuine food lovers.
"synopsis" may belong to another edition of this title.
About the Author
Simon Hopkinson left school at 17 to begin a career as a chef. He opened his first restaurant, the Shed, near Fishguard, just before his 21st birthday. In 1983 he launched himself on the London restaurant scene, becoming chef at Hilaire in the Old Brompton Road. He swiftly found himself one of the most acclaimed young chefs in the business and his friendship with Terence Conran led to the opening of Bibendum in the restored Michelin building in 1987. He retired as a full-time chef in 1995 to concentrate more on writing and TV presenting. His critically acclaimed cookery writing has won him the André Simon award, and the Glenfiddich Award three times.
From the Back Cover
Now more than ever, people are turning to vegetarian food. But how to know when to really eat a tomato, or the best way to get flavour from a gifted marrow? Simon Hopkinson's classic, simple recipes will solve any dilemma, accompanied by beautiful essays on subjects from the joy of bay leaves to the enlivening zippiness of a lemon.
The key to Simon Hopkinson's cooking is using seasonal ingredients and good-quality produce. With recipes for everything from a quick supper to the perfect cocktail and accompanying snack, The Vegetarian Option is not written exclusively for vegetarians, but as a fresh source of inspiration for all genuine food lovers.
"About this title" may belong to another edition of this title.
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The Vegetarian Option : Simple, Vegetarian, Delicious
Published by
Quadrille Publishing, Limited, 2018
ISBN 10: 178713248X
ISBN 13: 9781787132481
Used
Hardcover
Seller: Better World Books Ltd, Dunfermline, United Kingdom
Seller rating 5 out of 5 stars
Condition: Good. Reissue. Ships from the UK. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages. Seller Inventory # 18758816-20
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The Vegetarian Option : Simple, Vegetarian, Delicious
Published by
Quadrille Publishing, Limited, 2018
ISBN 10: 178713248X
ISBN 13: 9781787132481
Used
Hardcover
Seller: Better World Books Ltd, Dunfermline, United Kingdom
Seller rating 5 out of 5 stars
Condition: Very Good. Reissue. Ships from the UK. Former library book; may include library markings. Used book that is in excellent condition. May show signs of wear or have minor defects. Seller Inventory # 39470328-20
Quantity: 1 available
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The Vegetarian Option: Simple, Vegetarian, Delicious
Published by
Quadrille Publishing Ltd, 2018
ISBN 10: 178713248X
ISBN 13: 9781787132481
New
Hardcover
Seller: Wormhill Books, Hereford, United Kingdom
Seller rating 5 out of 5 stars
hardcover. Condition: New. Illustrated covers. New copy picked straight from printer's box. Priority orders will be dispatched by Royal Mail TRACKED 24 or courier (particularly if over 2kg). Standard mail will be dispatched by Royal Mail TRACKED 48 (up to 2kg), heavier items by courier . Overseas orders will be dispatched by Royal Mail International.Tracked. PLEASE CONTACT ME FOR MY PRIVACY POLICY. Seller Inventory # mon0000135749
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The Vegetarian Option: Simple, Vegetarian, Delicious
Published by
Quadrille Publishing Ltd, United Kingdom, London, 2018
ISBN 10: 178713248X
ISBN 13: 9781787132481
Used
Paperback
Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
Seller rating 5 out of 5 stars
Paperback. Condition: Very Good. 'Simon Hopkinson is a classically trained chef with the heart of a home cook.' Nigella Lawson 'The Vegetarian Option performs the brilliant feat of being vegetarian without being vegetarian. Without an ounce of quorn or the merest sight of a nut cutlet, every recipe illuminates, and there is nothing you would not want to eat.' Rowley Leigh Now more than ever, people are turning to vegetarian food. But how to know when to really eat a tomato, or the best way to get flavour from a gifted marrow? Simon Hopkinson's classic, simple recipes will solve any dilemma, accompanied by beautiful essays on subjects from the joy of bay leaves to the enlivening zippiness of a lemon. The key to Simon Hopkinson's cooking is using seasonal ingredients and good-quality produce. With recipes for everything from a quick supper to the perfect cocktail and accompanying snack, The Vegetarian Option is not written exclusively for vegetarians, but as a fresh source of inspiration for all genuine food lovers. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Seller Inventory # GOR009717425
Quantity: 8 available
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The Vegetarian Option: Simple, Vegetarian, Delicious
Published by
Quadrille Publishing Ltd, 2018
ISBN 10: 178713248X
ISBN 13: 9781787132481
New
Hardcover
Seller: Bill & Ben Books, Faringdon, United Kingdom
Seller rating 5 out of 5 stars
Hardback. Condition: New. 'Simon Hopkinson is a classically trained chef with the heart of a home cook.' - Nigella Lawson'The Vegetarian Option performs the brilliant feat of being vegetarian without being vegetarian. Without an ounce of quorn or the merest sight of a nut cutlet, every recipe illuminates, and there is nothing you would not want to eat.' - Rowley LeighNow more than ever, people are turning to vegetarian food. But how to know when to really eat a tomato, or the best way to get flavour from a gifted marrow? Simon Hopkinson's classic, simple recipes will solve any dilemma, accompanied by beautiful essays on subjects from the joy of bay leaves to the enlivening zippiness of a lemon.The key to Simon Hopkinson's cooking is using seasonal ingredients and good-quality produce. With recipes for everything from a quick supper to the perfect cocktail and accompanying snack, The Vegetarian Option is not written exclusively for vegetarians, but as a fresh source of inspiration for all genuine food lovers. Seller Inventory # 0085450
Quantity: 1 available
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The Vegetarian Option
Seller: Postscript Books, Newton Abbot, DEVON, United Kingdom
Seller rating 5 out of 5 stars
Hardcover. Condition: New. Simon Hopkinson's observation that 'dinner cooked without carnivorous and piscatorial leanings can be every bit as exciting as those with', is at the heart of this volume. Emphasizing the importance of good quality, seasonal produce, he shares recipes for everything from quick suppers to cocktails, accompanied by thoughtful essays on subjects such as preparing the perfect bouillon and the joys of the humble parsnip. Seller Inventory # 514060
Quantity: 5 available
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The Vegetarian Option: Simple, Vegetarian, Delicious
Published by
Quadrille Publishing Ltd, 2018
ISBN 10: 178713248X
ISBN 13: 9781787132481
Used
Hardcover
First Edition
Seller: Scorpio Books, IOBA, Bungay, United Kingdom
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Hardcover. Condition: As New. 1st Edition. 223pp. Wipe clean boars. Not issued in wrapper. Seller Inventory # 018170
Quantity: 1 available
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Vegetarian Option : Simple, Vegetarian, Delicious
Published by
Quadrille Publishing Ltd, 2018
ISBN 10: 178713248X
ISBN 13: 9781787132481
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Condition: New. Seller Inventory # 32770461-n
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VEGETARIAN OPTION
Published by
Quadrille Publishing Ltd, 2018
ISBN 10: 178713248X
ISBN 13: 9781787132481
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Hardcover
Seller: Speedyhen, London, United Kingdom
Seller rating 5 out of 5 stars
Condition: NEW. Seller Inventory # NW9781787132481
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The Vegetarian Option (Hardcover)
Published by
Quadrille Publishing Ltd, London, 2018
ISBN 10: 178713248X
ISBN 13: 9781787132481
New
Hardcover
Seller: CitiRetail, Stevenage, United Kingdom
Seller rating 5 out of 5 stars
Hardcover. Condition: new. Hardcover. 'Simon Hopkinson is a classically trained chef with the heart of a home cook.' Nigella Lawson 'The Vegetarian Option performs the brilliant feat of being vegetarian without being vegetarian. Without an ounce of quorn or the merest sight of a nut cutlet, every recipe illuminates, and there is nothing you would not want to eat' Rowley Leigh Now more than ever, people are turning to vegetarian food. But how to know when to really eat a tomato, or the best way to get flavour from a gifted marrow? Simon Hopkinson's classic, simple recipes will solve any dilemma, accompanied by beautiful essays on subjects from the joy of bay leaves to the enlivening zippiness of a lemon. The key to Simon Hopkinson's cooking is using seasonal ingredients and good-quality produce. With recipes for everything from a quick supper to the perfect cocktail and accompanying snack, The Vegetarian Option is not written exclusively for vegetarians, but as a fresh source of inspiration for all genuine food lovers. Classic recipes from a masterful cook, that just happen to be vegetarian. Welcome to the vegetarian option. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability. Seller Inventory # 9781787132481
Quantity: 1 available