The Basic Cookbook is the essential reference to home style cooking. It contains time tested recipes that formed the basis of home cooked food that we all grew up with. Simple tasks such as boiling an egg or learning to cook the perfect roast, this book cover all bases. In addition there are some contemporary recipes for the more ambitious chef.
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Lesley, mother of three, is a passionate home cook who loves making and sharing meals and recipes with family and friends. This collection of recipes is the result of that passion to teach others the basics they'll need in the kitchen so they can prepare budget-friendly, quick and easy weeknight meals or classic family recipes.
Lesley Pagett is a passionate home cook who loves making and sharing meals and recipes with family and friends. Her recipes have been handed down by her mother and her grandmother, and there is a recipe to satisfy everyone's taste. With her years of experience fine-tuning her skills as a member of a gourmet-cooking club, she learned how to cook on a budget and feed a family as a working mother.
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