This expanded 2nd edition is a colorful, heartwarming cookbook that includes decadent and delicious dairy-free and egg-free recipes for Christmas cookie classics, brownies, bars, treats, hot cocoas, winter lattes, homemade marshmallows, and so much more!
Also included:
* Instructions on how to make each recipe gluten free.
* Grams and milliliter measurements in addition to cups and spoons.
* Recommendations on how to properly store each cookie and treat.
* Vegan Christmas Cookies and Cocoa is the perfect cookbook for those who enjoy baking goodies and sipping warm holiday drinks during the Christmas season
"synopsis" may belong to another edition of this title.
Audrey Dunham is a vegan recipe creator who shares quick and easy yet super flavorful recipes on her website, AudreyDunham.com as well as on her Youtube channel: Youtube.com/AudreyDunham . She is the founder and creator of Peanut’s Bake Shop Cookie Kits (decadent vegan and gluten free cookie mixes), proud wife to comedian and ventriloquist, Jeff Dunham, mama to twin boys, and step-mama to three grown girls.Audrey loves holidays and LOVES baking Christmas cookies, especially if it's with her young twin boys, Jack and James at their home in Los Angeles, CA. After going the vegan route, Audrey didn't want to say farewell to all of her childhood cookie favorites, therefore she "veganized" the recipes and put them all in this beautifully designed book for others to enjoy, as well. With so many others needing or choosing a vegan, dairy-free diet and/or egg-free diet, she is proud to say that the recipes included in this cookbook
"About this title" may belong to another edition of this title.
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