Soybeans: Cultivation, Uses & Nutrition (Agriculture Issuese and Policies) - Hardcover

 
9781617617621: Soybeans: Cultivation, Uses & Nutrition (Agriculture Issuese and Policies)
Hardcover
ISBN 10: 1617617628 ISBN 13: 9781617617621
Publisher: Nova Science Publishers Inc, 2011

Synopsis

Soybean is one of the major world crops. In 2008, the world consumption of soybean was over 221 million metric tons of which approximately 50% came from the U.S.. Soybean seed is a major source of protein, oil, carbohydrates, isoflavones, and minerals for humans and animals. This book presents current research data from across the globe in the study of soybean cultivation, its uses and nutrition. Some topics discussed herein include soybean seed composition and quality; soybean peroxidase applications in wastewater treatment; soybean germination and cancer disease; soybean oil deodoriser distillate; soybean oil in health and disease; and the use of soybean peptone in bacterial cultivations for vaccine production.

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Publisher
Nova Science Publishers Inc
Publication date
2011
Language
English
ISBN 10 
1617617628
ISBN 13 
9781617617621
Binding
Hardcover
Number of pages
508
Editor
Maxwell Jason E