The 250 most popular beers in the world are rated and reviewed in brutally honest, scientific double-blind taste tests, with each beer getting a full-page review, a down-to-earth description and a picture of the bottle for easy identification in the store. Original.
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Seamus Campbell is one of just 96 beer experts to have passed the rigorous Certified Cicerone exam. He writes the beer blog The Daily Wort and is a contributor to the Fearless Critic Portland Restaurant Guide. He lives in Portland, Oregon. Robin Goldstein is an author and a travel writer. He has written for more than 30 Fodor's travel guides and is a contributor to the New York Times' Freakonomics blog. He has a certificate in cooking from the French Culinary Institute in New York City and a Wine and Spirit Education Trust certificate for advanced wine and spirits study. He lives in Oakland, California.
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