The Sprouted Kitchen Bowl and Spoon: Simple and Inspired Whole Foods Recipes to Savor and Share: Simple and Inspired Whole Foods Recipes to Savor and Share [A Cookbook] - Hardcover

Sara Forte; Hugh Forte

Hardcover

ISBN 10: 1607746557 ISBN 13: 9781607746553

Publisher: Ten Speed Press, 2015

Synopsis

In this follow-up to her successful first book, The Sprouted Kitchen, blogger and author Sara Forte turns her attention to bowl food, which combines vegetables, whole grains, and lean proteins in one vessel to make a simple, complete, and nutritious meal.
     When gathered together in a single bowl, ingredients nestle against each other in a unique marriage of flavor and texture. This is how beloved food blogger Sara Forte cooks everyday--creating sumptuous dishes colorful enough to serve guests, simple enough to eat with a spoon while sitting on the couch, and in amounts plentiful enough to have easy leftovers for lunch the next day. In this visually stunning collection of recipes that reflects a new and more healthy approach to quick and easy cooking, Sara features delicious ideas for every meal of the day, such as Roasted Butternut Squash, Lentils, Leeks, and Poached Eggs; Yellow Beets with Spicy Greens and Poppyseed Dressing; Turkey Meatballs in Tomato Broth; and Lemon Curd, Berries, and Graham Cracker Crumble.

About this title

About the Author

SARA FORTE discovered her love for whole foods while working on an organic farm. Soon after, she launched The Sprouted Kitchen blog (sproutedkitchen.com) with her husband, Hugh. Sara's work has been featured in InStyle, Better Homes & Gardens, Sunset, Fine Cooking, The Kitchn, Etsy, Food 52, and EcoSalon, and the blog was a recent finalist in Saveur's Best Food Blog Awards for Best Food Photography.

From the Back Cover

In this follow-up to her successful first book, The Sprouted Kitchen, blogger and author Sara Forte turns her attention to bowl food, which combines vegetables, whole grains, and lean proteins in one vessel to make a simple, complete, and nutritious meal. In this visually stunning collection that reflects a new and healthier approach to quick and easy cooking, Sara offers delicious, produce-forward recipes for every meal, such as Golden Quinoa and Butternut Breakfast Bowl; Spring Noodles with Artichokes, Pecorino, and Charred Lemons; Turkey Meatballs in Tomato Sauce; and Cocoa Nib Pavlovas with Mixed Berries.

Edition details

• Publisher: Ten Speed Press
• Publication date: 2015
• Language: English
• ISBN 10: 1607746557
• ISBN 13: 9781607746553
• Binding: Hardcover
• Number of pages: 256