Modern Mediterranean Cooking: A Culinary Collection of Fresh Flavors - Softcover

Balashova, Elena

Softcover

ISBN 10: 1606521365 ISBN 13: 9781606521366

Publisher: Readers Digest, 2010

Synopsis

Those who enjoy the foods of the Mediterranean tend to live longer, healthier lives-and their meals are so delicious that they have no cause for complaints. This beautifully photographed book allows for anyone-no matter where you live-to enjoy the benefits of the Mediterranean diet. Inside you'll find recipes for:

Antipasti, Tapas, and Meze
(Eggplant Rolls; Potato Feta Fritters; Bessara; Camembert Parcels; Bruschetta with Mozzarella and Basil; Tiropetes; Falafel)

Breads
(Potato Focaccia with Cherry Tomatoes; French Sourdough with Caramelized Onions; Pizza Capricciosa; Olive Ladder Bread; Mushroom Ciabatta)

Soups
(Gazpacho; Egg and Lemon Soup with Meatballs; Sweet Potato and Rosemary Soup; North African Fish Soup; Middle Eastern Soup w Beef, Rice, and Spinach)

Pasta
(Stortelli with Roasted Vegetables; Farfalle with Goat Cheese and Asparagus; Gnocchi Alla Romama; Penne with Melon)

Grains
(Rice with Peas and Pesto; Saffron and Chicken Risotto; Paella, Valencia-Style; Vegetable Couscous; Moroccan-Style Stuffed Mushrooms)

Seafood
(Bouillabaisse; Mussels with Roasted Tomato Sauce; Shrimp with Feta Cheese; Grilled Scallops with Orange Salsa; Fish Tagine with Raisins and Honey)

Poultry
(Coq au Vin; Spanish Chicken with Chorizo; Moroccan Lemon Chicken Kebabs; Butterflied Quail with Lemon and Sage; Chicken, Bell Pepper, Olive & Feta Pie)

Veal, Pork, and Lamb
(Veal Saltimbocca; Fried Veal Chops, Milanese-Style; Beef Carpaccio; Pork Apple Rolls; Lamb Stew with Butter Beans, Olives, & Risoni; Moussaka)

Eggs
(Spanish Omelet; Baked Parmesan Frittata; Simple French Omelet; Asparagus and Cheese Souffle Omelet; Crepes with Mushrooms; Zucchini and Feta Pie)

Vegetables
(Moroccan Beans; Fennel with Parmesan; Fava Beans with Pancetta; Artichokes Braised in White Wine; Eggplant Parmigiana; Ratatouille)

Salads
(Green Bean and Artichoke Salad; Celery Root Remoulade; Mozzarella with Olives & Caperberries; Greek Salad; Warm Butter Bean and Proscuitto Salad)

Desserts
(Almond Coil Cake; Crepes Suzette with Strawberries; Blueberries with Champagne Sabayon; Baklava; Banana Beignets; Tiramisu; Lemon Sorbet)

Edition details

• Publisher: Readers Digest
• Publication date: 2010
• Language: English
• ISBN 10: 1606521365
• ISBN 13: 9781606521366
• Binding: Flexibound
• Number of pages: 480