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Synopsis
Keith Stewart addresses everything you need to know to successfully grow and market organic vegetables and herbs, covering land, equipment, crop mix, growing techniques, irrigation, soil fertility, pests, greenhouses, harvesting, storage, labour, debt, customer management, sales, accounting, and much more. With this comprehensive guide, you can turn your dream of a thriving farm into a profitable reality.
"synopsis" may belong to another edition of this title.
From the Back Cover
A successful vegetable farm depends on business smarts -- accounting, marketing, customer service -- as much as planting and harvesting skills. Keith Stewart's practical advice and detailed in-the-field instruction guide you through every part of professional farming, from mapping your fields to designing a farmers' market stand.
Includes comprehensive coverage of:
- Site selection and good soil maintenance
- Tools, machinery, and greenhouses
- Selecting and planting profitable crops
- Organic weed and pest control
- Harvesting and storing vegetables and herbs
- Developing a business plan
- Marketing, packaging, and selling your products
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Storey's Guide to Growing Organic Vegetables & Herbs for Market: Site & Crop Selection * Planting, Care & Harvesting * Business Basics
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Storey's Guide to Growing Organic Vegetables & Herbs for Market: Site & Crop Selection * Planting, Care & Harvesting * Business Basics
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Storey's Guide to Growing Organic Vegetables & Herbs for Market: Site & Crop Selection * Planting, Care & Harvesting * Business Basics
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Storey's Guide to Growing Organic Vegetables & Herbs for Market: Site & Crop Selection * Planting, Care & Harvesting * Business Basics
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Paperback. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less. Seller Inventory # G1603425713I4N00
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Storey's Guide to Growing Organic Vegetables & Herbs for Market: Site & Crop Selection * Planting, Care & Harvesting * Business Basics
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Storey's Guide to Growing Organic Vegetables & Herbs for Market: Site & Crop Selection * Planting, Care & Harvesting * Business Basics
Seller: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
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Paperback. Condition: Very Good. No Jacket. Former library book; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less. Seller Inventory # G1603425713I4N10
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Storey's Guide to Growing Organic Vegetables & Herbs for Market: Site & Crop Selection Planting, Care & Harvesting Business Basics
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Storey's Guide to Growing Organic Vegetables & Herbs for Market: Site & Crop Selection * Planting, Care & Harvesting * Business Basics
Published by
Storey Publishing, LLC, 2013
ISBN 10: 1603425713
ISBN 13: 9781603425711
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Storey's Guide to Growing Organic Vegetables & Herbs for Market: Site & Crop Selection Planting, Care & Harvesting Business Basics
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Storey's Guide to Growing Organic Vegetables & Herbs for Market: Site & Crop Selection * Planting, Care & Harvesting * Business Basics
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