Clear instructions and photos illustrate how to prepare meals with everyday ingredients and easy-to-learn techniques. The book includes numerous time-saving tips and strategies - from organizing the kitchen to smart shopping.
"synopsis" may belong to another edition of this title.
MAKE IT EASY! As simple as it sounds, there’s more to quick and easy cooking than short cooking times and tiny ingredient lists. Consistently delicious, healthy meals are possible only if you have at the ready a rich store of essential tools, tips, and recipes. That’s where Knack Quick & Easy Cooking comes in. The first such reference created for visual learners, it takes a step-by-step, picture-driven approach to everything from understanding basic concepts to buying food and equipment, organizing your kitchen, and preparing quick, tasty meals with everyday ingredients and easy-to-learn techniques?with no more than eight main ingredients per recipe. Inside you'll find: More than 300 recipes
350 full-color photos
Ideas for ground beef, chicken, & turkey
Fish & seafood * Veggies
Pasta * Hearty pizzas * Grilling
Slow cooking * Stir-frying
One-pot meals
Time-saving techniques
Linda Johnson Larsen is the author of many cookbooks, including "Knack Grilling Bas"ics, andis the Guide for Busy Cooks at About.com. She has created and tested recipes for major food companies since 1987. Linda has written articles for "Woman's Day," and her recipes appeared regularly in "Quick & Simple Magazine." Liesa Cole is the photographer behind several books, including "Seduced by Bacon" and "Soupfor Everybody" (both Lyons Press).
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Seller: Half Price Books Inc., Dallas, TX, U.S.A.
paperback. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!. Seller Inventory # S_396055386
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Seller: HPB-Diamond, Dallas, TX, U.S.A.
paperback. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!. Seller Inventory # S_388291631
Quantity: 1 available
Seller: First Choice Books, Coeurd'Alene, ID, U.S.A.
Glossy Soft Cover. Condition: As New. First Edition. 244pp including glossary, metric conversion charts and index Over 300 recips 350 full-color photographs Step-by-step guide to meals in minutes. Seller Inventory # 77819
Quantity: 1 available