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Field Guide to Candy: How to Identify and Make Virtually Every Candy Imaginable - Softcover
Book 1 of 13: Field Guide
Synopsis
Includes traditional favourites and exotic treats ranging from peanut butter cups and salt-water taffy to Pastelia (Greek honey candy) and Turkish Delight.This work offers instructions on how to prepare, make, serve and store your creations.
"synopsis" may belong to another edition of this title.
About the Author
Anita Chu is a graduate of Tante Marie's Professional Pastry program and a former baker for Bittersweet Chocolate Cafe. Her first book, Field Guide to cookies, was well received by major press. She lives in San Francisco.
"About this title" may belong to another edition of this title.
Search results for Field Guide to Candy: How to Identify and Make Virtually...
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Field Guide to Candy: How to Identify and Make Virtually Every Candy Imaginable
Published by
Andrews McMeel Publishing, 2009
ISBN 10: 159474419X
ISBN 13: 9781594744198
Used
Paperback
Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.
Seller rating 5 out of 5 stars
Paperback. Condition: Good. Includes traditional favourites and exotic treats ranging from peanut butter cups and salt-water taffy to Pastelia (Greek honey candy) and Turkish Delight.This work offers instructions on how to prepare, make, serve and store your creations. Seller Inventory # 00100759888
Stock Image
Field Guide to Candy: How to Identify and Make Virtually Every Candy Imaginable
Published by
Andrews McMeel Publishing, 2009
ISBN 10: 159474419X
ISBN 13: 9781594744198
Used
Paperback
Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.
Seller rating 5 out of 5 stars
Paperback. Condition: Fair. Includes traditional favourites and exotic treats ranging from peanut butter cups and salt-water taffy to Pastelia (Greek honey candy) and Turkish Delight.This work offers instructions on how to prepare, make, serve and store your creations. Seller Inventory # 00097782175
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Field Guide to Candy: How To Identify and Make Virtually Every Candy Imaginable
Seller: Greenworld Books, Arlington, TX, U.S.A.
Seller rating 5 out of 5 stars
Condition: like_new. Fast Free Shipping â" Excellent condition book with clean cover and pages. Barely handled, with minimal wear. An outstanding copy, close to enjoy! Seller Inventory # GWV.159474419X.LN
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Field Guide to Candy : How to Identify and Make Virtually Every Candy Imaginable
Seller: Better World Books, Mishawaka, IN, U.S.A.
Seller rating 5 out of 5 stars
Condition: Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Seller Inventory # 5318589-6
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Field Guide to Candy : How to Identify and Make Virtually Every Candy Imaginable
Seller: Better World Books, Mishawaka, IN, U.S.A.
Seller rating 5 out of 5 stars
Condition: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Seller Inventory # 1509324-6
Stock Image
Field Guide to Candy: How to Identify and Make Virtually Every Candy Imaginable
Published by
Andrews McMeel Publishing, 2009
ISBN 10: 159474419X
ISBN 13: 9781594744198
Used
Paperback
Seller: World of Books Inc, Montgomery, IL, U.S.A.
Seller rating 4 out of 5 stars
Paperback. Condition: Good. Includes traditional favourites and exotic treats ranging from peanut butter cups and salt-water taffy to Pastelia (Greek honey candy) and Turkish Delight.This work offers instructions on how to prepare, make, serve and store your creations. Seller Inventory # CIN159474419XG
Stock Image
Field Guide to Candy: How to Identify and Make Virtually Every Candy Imaginable
Published by
Andrews McMeel Publishing, 2009
ISBN 10: 159474419X
ISBN 13: 9781594744198
Used
Paperback
Seller: World of Books Inc, Montgomery, IL, U.S.A.
Seller rating 4 out of 5 stars
Paperback. Condition: Fair. Includes traditional favourites and exotic treats ranging from peanut butter cups and salt-water taffy to Pastelia (Greek honey candy) and Turkish Delight.This work offers instructions on how to prepare, make, serve and store your creations. Seller Inventory # CIN159474419XA
Stock Image
Field Guide to Candy: How to Identify and Make Virtually Every Candy Imaginable
Seller: Wonder Book, Frederick, MD, U.S.A.
Seller rating 5 out of 5 stars
Condition: Very Good. Very Good condition. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp. Seller Inventory # K05Q-00856
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Field Guide to Candy: How to Identify and Make Virtually Every Candy Imaginable
Seller: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Seller rating 5 out of 5 stars
Paperback. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less. Seller Inventory # G159474419XI3N00
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Field Guide to Candy: How to Identify and Make Virtually Every Candy Imaginable
Seller: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Seller rating 5 out of 5 stars
Paperback. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less. Seller Inventory # G159474419XI4N00