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Eating and Drinking in Paris: Menu Translator and Restaurant Guide (The Eating and Drinking Series) - Softcover

Herbach, Andy

 
9781593601447: Eating and Drinking in Paris: Menu Translator and Restaurant Guide (The Eating and Drinking Series)

Synopsis

The most complete French-language menu translator available, plus great restaurant picks for Paris's unparalleled dining scene!

This handy, pocket-sized guide helps diners navigate French menus, in addition to steering them to some great Parisian restaurants, bistros, cafes, wine shops, and food markets. There are sections on restaurant etiquette, a pronunciation guide, English-to-French words and phrases, and descriptions of the many different kinds of eating establishments in Paris.

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About the Author

Andy Herbach is a lawyer and professional travel writer. He is co-author of Open Road’s ‘Eating & Drinking’ menu-translator guides to Paris, Italy, Spain, and Latin America, and is also the author of Open Road’s Paris Made Easy, Open Road’s Best of Paris, Open Road’s Best of Provence & the French Riviera, Europe Made Easy, Berlin Made Easy, and Amsterdam Made Easy.

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