A complete guide to all aspects of making pizza features more than one hundred tempting recipes for pizza and panini, including some of the signature dishes from America's most famous pizzerias, as well as information and tips on baking pans, pizza ovens, ingredients, and more. Original.
"synopsis" may belong to another edition of this title.
Erik Sherman has worked in several professional kitchens, including the prep kitchen for Bel Canto Pizza. He had his own catering business and was the author of a kitchen review column for a daily in the Boston area for over two years. His work has appeared in Saveur, Newsweek, The New York Times Magazine, Fortune, Inc, Continental, Financial Times, Boston Magazine, Consumers Digest, Newsweek Japan, among others.
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Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.
Condition: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc. Seller Inventory # 00087008019
Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.
Condition: Very Good. Item in very good condition! Textbooks may not include supplemental items i.e. CDs, access codes etc. Seller Inventory # 00085528529
Seller: Greenworld Books, Arlington, TX, U.S.A.
Condition: very_good. Fast Free Shipping â" Very Good condition book with a firm cover and clean pages. Shows normal use and some light wear or limited notes markings. A solid, nice copy to enjoy. Seller Inventory # GWV.1592576583.VG
Seller: Better World Books, Mishawaka, IN, U.S.A.
Condition: Good. 1 Edition. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Seller Inventory # 4619923-6
Seller: Better World Books: West, Reno, NV, U.S.A.
Condition: Good. 1 Edition. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Seller Inventory # 2948683-75
Seller: Sklubooks, LLC, Clermont, FL, U.S.A.
Paperback. Condition: Fair. 000-531: Paperback. Ex-library copy. Library stamp on top edge and first Title Page. All recipes are clean and pages are all intact. Scratches and sticker residue on front cover. Small stain and edgewear on back cover and last few pages. A good first cookbook for anyone who likes pizza. Published 2007 by Alpha. Seller Inventory # 42224
Seller: ThriftBooks-Dallas, Dallas, TX, U.S.A.
Paperback. Condition: Good. No Jacket. Former library book; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less. Seller Inventory # G1592576583I3N10
Seller: ThriftBooks-Dallas, Dallas, TX, U.S.A.
Paperback. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less. Seller Inventory # G1592576583I4N00
Seller: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Paperback. Condition: Fair. No Jacket. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less. Seller Inventory # G1592576583I5N00
Seller: ThriftBooks-Dallas, Dallas, TX, U.S.A.
Paperback. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less. Seller Inventory # G1592576583I3N00