Eatiquette's the Main Course on Table Service: Skills & Tips for Becoming a Confident Efficient Professional Server - Softcover
Synopsis
Learn waiter/waitress skills, become more polished and professional and get a taste of the "restaurant lifestyle" with this comprehensive, easy-to-read waitstaff training manual written by a veteran waiter/trainer. As valuable a tool as your favorite order-taking pen or five-turn corkscrew!
"synopsis" may belong to another edition of this title.
About the Author
David Rothschild, a restaurateur, waitstaff and dining etiquette trainer and former high school culinary arts instructor, has taught dining etiquette for more than 30 years. He is regularly consulted by the media as an expert in the field. David was inducted into the Arizona Culinary Hall of Fame in 2003.
"About this title" may belong to another edition of this title.
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EATiQuette's the Main Course on Table Service: Skills & Tips for Becoming a Confident Efficient Professional Server
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ISBN 10: 1591130425
ISBN 13: 9781591130420
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Eatiquette's the Main Course on Table Service : Skills & Tips for Becoming a Confident Efficient Professional Server
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