Synopsis
Perfectly attuned to today's "Jewish Princess," this practical and delightful book delivers mouth-watering recipes laced with plenty of humor and a dash of chutzpah. Contrary to popular stereotypes, the Jewish Princess is simply a woman who knows how to make the most of herself and how to enjoy life to the fullest. She also knows that good food is a large part of that enjoyment. This guide features a host of fabulous traditional as well as nouveau Jewish dishes, all featuring quick preparation, allowing plenty of time for the rest of life's pleasures.
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About the Author
Georgie Tarn has worked as a top aerobics trainer. Tracey Fine runs an international internet giftware company.
Reviews
Ideal for women who enjoys life but not cooking but still want to nurture their families (Tarn and Fine's definition of the Jewish Princess), this attractive book offers quick, accessible recipes and kitchen tips. The flavors are global, with chicken curry alongside chicken schnitzel, though everything is kosher; Jewish classics (latkes, cholent, honey cake) appear throughout and star in a section on the ultimate Friday night dinner. The stream of tongue-in-cheek Jewish Princess jokes keeps things bubbly and encouraging for inexperienced cooks facing a brisket or springform pan for the first time. (May)
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