This fourth edition offers nutritional information on the newest food products and brand names on the market.
"synopsis" may belong to another edition of this title.
Karen Bellerson has been working in the field of nutrition for the past fifteen years and is the author of The Shoppers Guide to Fat in Your Food, Low-Fat, No-Fat Cookbook and The Complete & Up-to-date Carb Book. She lives in Chandler, Arizona.
Lists the fat content, total calories, and percentage of fat calories for over 30,000 food products, brand names, and fast-food chains.
"About this title" may belong to another edition of this title.
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