Booty Food: A Date by Date, Course-By-Course, Nibble-By-Nibble Guide to Cultivating Love and Passion Through Food - Hardcover

Malouf, Jacqui; Ben Fink

 
9781582342634: Booty Food: A Date by Date, Course-By-Course, Nibble-By-Nibble Guide to Cultivating Love and Passion Through Food

Synopsis

An entertaining cookbook and relationship guide celebrates the aphrodisiac qualities of food with more than seventy delicious and easy-to-prepare recipes designed to complement each stage of a love affair, from first date to long-term relationship, accompanied by whimsical advice on sex, dating, and more. 50,000 first printing.

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About the Author

Jacqui Malouf is best known as cohost of the Food Network's Emmy-nominated Hot off the Grill with Bobby Flay and regularly appears on several Food Network specials, including Sara Moulton's Cooking Live and Emeril's Viva Lagasse. She also hosts Metro Channel's multiple Emmy Award-winning reality show, Subway Q & A, and Cablevision's Full Frontal Fashion. An accomplished self-taught chef, Jacqui has lived and cooked all over the world. She currently lives with her husband in Los Angeles and New York.

Liz Gumbinner is a freelance writer living in New York. This is her first book.

"About this title" may belong to another edition of this title.